Buttered Green Beans Recipe - Finger Food for Toddlers
A delicious finger food - Cooked Green Beans coated with a shiny coat of butter that can given to your babies/toddlers who are over the age of 10 months as finger food.
Finger Foods are a great way to introduce babies/ toddlers to the world of self feeding. Buttered Green Beans is a great finger food that can be prepared in a jiffy and given to your babies/ toddlers who are constantly trying to put things in their mouths.
Green Beans are a great source of protein, folate, Vitamin A and Vitamin C - Folate is an essential nutrient that is important to brain development in babies and toddlers. They are also high in dietary fibre that is essential to maintain regularity in the bowels of babies.
Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack.
If you like this recipe, here are a few more finger food recipes for your babies/toddlers
2 M
10 M
12 M
2 Servings
Ingredients
- 4 Green beans (French Beans) , chopped into 2 inch pieces
- 1/2 teaspoon Butter (Salted)
- Salt , a pinch
How to make Buttered Green Beans Recipe - Finger Food for Toddlers
To begin making the Buttered Green Beans, we have to first pressure cook the Green Beans.
Add the chopped green beans into a pressure cooker along with 2 tablespoons of water. Add a pinch of salt.
Pressure cook for 2 whistles and release the pressure immediately by running the pressure cooker under tap water.
Open the lid and keep aside.
In a pan, add 1/4 teaspoon of butter.
Once the butter melts, add the pressure cooked green beans and saute for a minute until the green beans are coated with the butter. Turn off the heat.
Buttered Green Beans are ready to be served.
Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack.