Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts
Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts is a nutritious breakfast option with paneer and walnuts with cinnamon flavor. Have this with a fresh juice to your choice for your breakfast.
Cottage Cheese (fresh crumbled homemade paneer) along with nuts, fresh fruits topped with honey or maple syrup, makes a very delicious breakfast or a healthy snack for children and adults. Serve it chilled. This alone serves as a whole breakfast. But you can also couple Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts with a glass of Homemade Fresh Orange Juice Recipe.
If you like this recipe, here are a few more breakfast bowls to try
15 M
0 M
15 M
3 Servings
Ingredients
- 1/2 cup Paneer (Homemade Cottage Cheese) , crumbled
- 2 tablespoons Honey , /maple syrup/date syrup
- 1/4 teaspoon Vanilla Extract
- 1/4 teaspoon Cinnamon Powder (Dalchini) , and one more quarter for sprinkling
- 1/4 cup Apple , cored and cubed
- 1/4 cup Ripe Bananas , cubed
- 2 tablespoons Walnuts , broken
How to make Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts
To begin making the Cinnamon Breakfast Bowl with Cottage Cheese and Walnuts, combine all the cottage cheese with the vanilla extract and cinnamon.
Top it with apple and banana, drizzle the date syrup over the fruits and sprinkle some cinnamon.
Garnish the Cottage Cheese Breakfast Bowl with some walnuts and serve.
You can also couple Cinnamon Breakfast Bowl With Cottage Cheese And Walnuts with a glass of Homemade Fresh Orange Juice Recipe.
