Poonam Bachhav
Poonam is a microbiologist by profession who turned food blogger due to her passion for cooking. She believes cooking is in her genes as she grew up watching her mother cook a variety of authentic dishes. Now herself a mother to an 8 yr old, Poonam strives to cook fresh food everyday without any artificial additives and preservatives. She writes about healthy and nutritious home-cooked food at her blog, Annapurna. Her recipes are simple, with easily available ingredients and step-wise pictures. You can visit her at https://poonambachhav.blogspot.in/
Poonam Bachhav on the web
