Archana's Kitchen

Moon Biscuits Recipe (Moon Shaped Baked Cookies)

November 29, 2019

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Moon Biscuits Recipe (Moon Shaped Baked Cookies) - Recipe image with step-by-step cooking instructions
Time:Prep: 25 M|Cook: 15 M|Total: 40 M
Makes:30 Servings
Meal:Snack
Cuisine:Indian

Moon biscuits are Hyderabad famous cookies which are done by two main ingredients maida or All purpose flour and butter. These are my favorite biscuits from my childhood. I have learnt this recipe from my Guru sanjay thumma. This is just a simple mix of a cookie dough made with all purpose flour, milk powder, sugar, butter baking powder and flavoured with vanilla. 

Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time with Masala Chai Recipe - Indian Spiced Tea and Karachi Biscuits Recipe.

If you like this recipe, try more recipes like

  1. Indian Spicy Masala Cookie Recipe (Khara Biscuit)
  2. Indian Style Jeera Biscuit Recipe
  3. Parmesan Cheese Biscuits Recipe

Ingredients

    300 grams Vivatta Maida
    75 grams Sugar
    175 grams Butter (Unsalted)
    15 grams Milk Powder
    1 pinch Baking powder
    1/2 teaspoon Vanilla Extract

Instructions for Moon Biscuits Recipe (Moon Shaped Baked Cookies)

    1

    To begin making Moon Biscuits Recipe (Moon Shaped Baked Cookies), first take maida, milk powder, and baking powder and combine them well.

    2

    Now add the softened butter, confectionery sugar (powdered sugar) and vanilla extract into a bowl.

    3

    Combine the butter mixture well and add in the dry ingredients and make a dough.

    4

    Now preheat the oven at 350°F,take a rolling pin and flatten the dough by using a round cookie cutter cut the dough in to moon shape cookies.

    5

    Arrange them on baking tray now set the cooking time to15 mins and place the tray into the oven. Cool them before serving.

    6

    Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time with Masala Chai Recipe - Indian Spiced Tea and Karachi Biscuits Recipe.



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