Assuming gravy is required, the following results were found.

  • Multani Kaali Arbi Recipe (Arbi Gravy Style)

    Multani Kaali Arbi is usually prepared with basic ingredients and lacks onion, tomato and spices. It is a watery vegetable curry. The dish is usually prepared using traditional Indian Kadhai which gives arbi, the purple colour and adds flavour to the...

    https://www.archanaskitchen.com/multani-kaali-arbi-recipe-arbi-gravy-style

  • शिमला मिर्च मसाला - Capsicum Masala Gravy (Recipe In Hindi)

    शिमला मिर्च मसाला में शिमला मिर्च को प्याज, टमाटर की ग्रेवी में पकाया जाता है. इसमें काजू, तिल और मूंगफली का प्रयोग किआ जाता है जिस से इस सब्ज़ी का स्वाद और भी बढ़ जाता है. शिमला मिर्च मसाला को पंचमेल दाल, दही और फुल्के के साथ दिन के खाने के लिए परोसे।...

    https://www.archanaskitchen.com/capsicum-masala-gravy-recipe-in-hindi

  • नवाबी मिक्स्ड वेजिटेबल - Nawabi Mixed Vegetable Gravy (Recipe In Hindi)

    नवाबी मिक्स्ड वेजिटेबल एक स्वादिष्ठ सब्ज़ी है जो थोड़ी सी तीखी होती है और क्रीम डालने से उसका स्वाद और भी बाद जाता है. इससे इस सब्ज़ी में एक रॉयल टच भी आता है. नवाबी मिक्स्ड वेजिटेबल को गुजराती दाल, फुल्का और सलाद के साथ दिन के खाने के लिए परोसे। अगर आपको...

    https://www.archanaskitchen.com/nawabi-mixed-vegetable-gravy-recipe-2

  • अचारी पनीर - Spicy Pickled Paneer Gravy (Recipe In Hindi)

    पनीर सबको अच्छा लगता है और ज्यादातर शाकाहारी लोग इसे पसंद करते है. पनीर में प्रोटीन की मात्रा अधिक होती है इसलिए यह सेहत के लिए भी अच्छा है. हर उत्तर भारत के होटल में आपको यह सब्ज़ी जरुर मिलेगी। इस सब्ज़ी में पनीर को अचारी प्याज और टमाटर की ग्रेवी में...

    https://www.archanaskitchen.com/spicy-pickled-paneer-gravy-recipe-in-hindi

  • छोटी आलूर दम - Baby Potatoes In Tomato Gravy (Recipe In Hindi)

    छोटी आलूर दम एक तीखी सब्ज़ी है जिसमे छोटे आलू को टमाटर की ग्रेवी में पकाया जाता है. इस सब्ज़ी को पूरी या लुच्ची के साथ परोसा जाता है. यह बनाने में आसान है और काम समय में तैयार हो जाती है. आप इस सब्ज़ी को अपने और अपने बच्चो के लंच बॉक्स में भी परोस सकते...

    https://www.archanaskitchen.com/baby-potatoes-in-tomato-gravy-recipe-in-hindi

  • मटर मसाला - Peas In Onion Tomato Gravy (Recipe In Hindi)

    आप यह सब्ज़ी तब बना सकते जब हरे मटर बाजार में फ्रेश हो. मटर मसाला में मटर को टमाटर और प्याज की ग्रेवी में पकाया जाता है. यह सब्ज़ी आप बहुत काम समय में बना सकते है और अपने लंच बॉक्स में भी पैक कर सकते है. आप इसमें फ्रिज किये हुए मटर का भी प्रयोग कर सकते...

    https://www.archanaskitchen.com/peas-in-onion-tomato-gravy-recipe-in-hindi

  • मुलाकुतल - Vegetables In Coconut Gravy (Recipe in Hindi)

    मुलाकुतल एक तरह की दक्षिण भारतीय करी है जिसमे सब्ज़िओ को दाल और नारियल के साथ पकाया जाता है. अगर आपके फ्रिज में बची हुई सब्जिआ पड़ी है तो आप यह रेसिपी बना सकते है. यह बनाने में आसान है इसलिए आप इसे अपने रोज के खाने के लिए भी बना सकते है. मुलाकुतल को...

    https://www.archanaskitchen.com/mulakootal-vegetables-in-coconut-gravy-recipe-in-hindi

  • Achari Paneer Recipe -Spicy Pickled Paneer Gravy

    Restaurants and one of them is Achari Paneer. This dish is made with Paneer and it is cooked with pickled Onion and Tomato gravy. It is easy to prepare and tastes delicious. The pickle is ground with onions and other ingredients and this gives you a...

    https://www.archanaskitchen.com/achari-paneer-recipe-spicy-pickled-paneer-gravy

  • Gawar Phali Masala Sabzi Recipe - Cluster Beans Gravy Sabzi

    The Gawar Phali Masala Sabzi is a simple gravy sabzi that is cooked in a light tomato onion gravy along with peanuts. The addition of ginger, garlic and the peanuts makes this simple gawar phali vegetable stand out in taste and flavors. Addition of...

    https://www.archanaskitchen.com/gawar-phali-masala-sabzi-recipe-cluster-bean-gravy-sabzi

  • Dahi Baingan Recipe - Brinjal In Curd Based Gravy

    Dahi Baingan Recipe (Brinjal In Curd Based Gravy) is a famous North indian dish. The combination of brinjal and yogurt with spices gives a unique taste and goes very well as a side dish with the main meal. You can serve Dahi Baingan Recipe with Phulka...

    https://www.archanaskitchen.com/dahi-baingan-recipe-brinjal-curry-in-curd-based-gravy

  • Sarson Chole Ka Saag Recipe - Kabuli Chana In Mustard Leaves Gravy

    is a highly nutritious sabzi made with the goodness of winter greens. Kabuli chana is boiled and dunked in a lush green gravy that is made by combining greens like mustard leaves - sarson, spinach leaves - palak and bathua leaves. These greens are pre...

    https://www.archanaskitchen.com/sarson-chole-ka-saag-recipe-kabuli-chana-in-mustard-leaves-gravy

  • Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side Dish

    This is a traditional Bengali Niramish (pure veg) cuisine and is very easy to cook. Dalna in Bengali Cooking is a thick gravy dish unlike a jhol where the gravy is more liquid, this Dalna is more of a thicker gravy. Serve the Aloo Potol er Dalna as a...

    https://www.archanaskitchen.com/bengali-alu-potol-er-dalna-recipe-a-traditional-vegetable-side-dish

  • Amritsari Ajwaini Paneer Recipe

    Amritsari Ajwaini Paneer recipe is a delicious recipe from North India that has a rich gravy flavoured with delicate spices and ajwain. Food around Northern India, especially areas around Uttar Pradesh, Punjab and Haryana is rich and heavy. They also...

    https://www.archanaskitchen.com/amritsari-ajwaini-paneer

  • Paneer Stuffed Mushroom Masala Recipe

    Paneer Stuffed Mushroom Masala Recipe is a lip smacking gravy dish with paneer and mushrooms as the star ingredients. Mushrooms are stuffed with crumbled paneer and dunked in a spicy tomato gravy. This dish can be served with both naans as well as...

    https://www.archanaskitchen.com/paneer-stuffed-mushroom-masala-recipe

  • Shahi Paneer Recipe

    Paneer Recipe is a delicious North Indian preparation of succulent pieces of Cottage Cheese or Paneer that cooked in rich gravy of tomatoes and cream. It is simple and quick to make and is ready within 30 minutes, making it a perfect weeknight dinner....

    https://www.archanaskitchen.com/shahi-paneer

  • Badam Nu Gosht Recipe - Parsi Style Mutton In Almond Gravy

    Badam Nu Gosht Recipe is mutton cooked along with whole spices and then dunked in a creamy rich almond based gravy put together along with onions & tomatoes, ginger & garlic, and some spices to add flavour. The nuttiness and creaminess from the badam...

    https://www.archanaskitchen.com/badam-nu-gosht-recipe-parsi-style-mutton-in-almond-gravy

  • Goan Kaju Curry Recipe (Spicy Goan Cashew Nut Curry)

    Goan Kaju Curry is yet another delicious dish from the western coast of India or the Konkan region. Goan Kaju Curry is normally made using the best quality goan cashew nuts and served as a vegetarian delicacy in goan weddings and parties. The Goan Kaju...

    https://www.archanaskitchen.com/goan-kaju-curry-recipe-goan-style-cashew-gravy

  • Karnataka Style Bendekayi Gojju - Kayirasa Recipe

    Karnataka Style Bendekayi Gojju/Kayirasa Recipe is the Karnataka style Okra curry in a tamarind coconut gravy which is one of the popular gravy recipes made with Okra/lady’s finger. The recipe is a simple dish to prepare and flavorful as well. There is...

    https://www.archanaskitchen.com/bendekayi-gojju-recipe-karnataka-style-okra-in-coconut-gravy

  • Kongunadu Special Thakkali Kurma Recipe ( Tomato Kurma from Kongunadu)

    The word ' Kurma/ Korma' make one's mouth, water. We instantly visualise a rich creamy gravy .There are so many interesting dishes from Kongunadu, in Tamilnadu. If you have been to Pollachi ,Coimbatore or even Madurai you will find the restaurants...

    https://www.archanaskitchen.com/kongunadu-special-thakkali-kurma-tomato-kurma-from-kongunadu

  • Masala Vadai Kuzhambu Recipe (Mudaliar Style Curried Fritters In Spicy Tamarind Gravy)

    Masala Vadai Kuzhambu Recipe (Mudaliar Style Curried Fritters In Spicy Tamarind Gravy) is another curry form the Mudaliar cuisine of South India. A distinct combination of spices, unique style of cooking and the use of Vadagam (sun-dried fritters) is...

    https://www.archanaskitchen.com/masala-vadai-kuzhambu-recipe-mudaliar-style-curried-fritters-in-spicy-tamarind-gravy

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