Assuming gravy is required, the following results were found.

  • Bengali Bhindi Doi Posto Recipe

    'Posto' is the poppy seeds gravy that is popular in the Bengali Cuisine. Bengali Bhindi Doi Posto is a recipe made using poppy seeds and curd. A quick and easy recipe that is also flavourful. Traditionally, ladies finger is deep fried to maintain its...

    https://www.archanaskitchen.com/bengali-bhindi-doi-posto-recipe

  • Kathiyawadi Shaak Recipe

    Kathiyawadi Shaak Recipe is a spicy and nutty aubergines cooked in a groundnut based gravy. We have used the green aubergines, however you can use any available. The gravy is made using a lot of garlic, groundnut, red chilli powder which is a...

    https://www.archanaskitchen.com/kathiyawadi-shaak-recipe

  • Spicy Matar Masala Recipe

    in a short time. When you are out of vegetables these frozen matar come to your help. The Spicy Matar Masala is cooked in a gravy form where the matar is cooked in an onion and tomato base gravy. Serve the Spicy Matar Masala with Naan or Kulcha with Dal...

    https://www.archanaskitchen.com/spicy-matar-masala-recipe

  • Kerala Style Mutton Stew Recipe

    Mutton Stew Kerala Style is a simple mutton gravy recipe which is very easy to cook and requires a few daily ingredients to prepare. The use of coconut, onion and tomato brings out a different flavour altogether in the gravy. This dish can be served...

    https://www.archanaskitchen.com/mutton-stew-kerala-style-recipe

  • Kadai Broccoli Masala Recipe - Broccoli Cooked With Indian Spices

    A lip smacking dish, the Kadai Broccoli Masala Recipe is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in...

    https://www.archanaskitchen.com/kadai-broccoli-masala-recipe-broccoli-cooked-with-indian-spices

  • Corn And Peas Curry Recipe

    Corn and Peas Curry Recipe is a unique recipe of a corn on the cob curry. The gravy is made by roasting the whole spices and ginger, garlic and onions into a spice paste and then simmered with the pre boiled corn on the cob cut into pieces. This dish...

    https://www.archanaskitchen.com/corn-and-peas-curry-recipe

  • Doi Ilish Recipe - Bengali Style Hilsa In Yogurt Gravy Recipe

    Doi Ilish Recipe is a Bengali fish recipe in which fish is cooked in a yogurt gravy. Just a throw of kalonji, some wicked green chillies and a luxuriant drizzle of mustard oil, makes this dish delicious and mouth watering. It is easy to make and...

    https://www.archanaskitchen.com/doi-ilish-recipe-bengali-style-hilsa-in-yogurt

  • Odia Chatu Besara Recipe (Mushrooms in Spicy Mustard Curry)

    Odia Chatu Besara Recipe (Mushrooms in Spicy Mustard Curry) Mushrooms cooked in spicy mustard based sauce is a specialty of the eastern state of Odisha. 'Besara' is the Oriya used term for gravies made out of a thick base of the traditional mustard...

    https://www.archanaskitchen.com/odia-chatu-besara-recipe-mushroom-in-spicy-mustard-curry

  • Thakkali Gotsu Recipe | Thakkali Curry | Spicy & Tangy Tomato Gravy

    Tomato Gotsu Recipe also known as the Thakkali Curry is a quick and easy to make, spicy and tangy tomato gravy you can prepare for a change as a breakfast accompaniment or even as a side dish along with Ven Pongal, Khichdi, Paratha or Dosa. Tomato...

    https://www.archanaskitchen.com/tomato-gotsu-recipe-spicy-tangy-tomato-gravy

  • Pavakka Theeyal Recipe - Bitter Gourd In A Roasted Coconut Gravy

    gourd, long beans, raw cashew, bitter gourd and many others. Pavakkai Theeyal Recipe (Bitter Gourd in a Roasted Coconut Gravy) is a 'must-have' in most Kerala homes and this Theeyal also holds great importance in the traditionally prepared Sadya, a...

    https://www.archanaskitchen.com/paavakka-theeyal-bitter-gourd-in-a-roasted-coconut-gravy

  • Kongunadu Style Senai Kilangu Masala Recipe - Yam in Spicy Gravy

    Kongunadu Style Senai Kilangu Masala Recipe (Yam in Spicy Gravy) is a recipe that is from Tamil Nadu. Kongunadu is a part of Tamil Nadu cuisine which is famous for its spicy flavor. In this recipe we have used different spice mixtures that are roasted...

    https://www.archanaskitchen.com/kongunadu-style-senai-kilangu-masala-recipe-yam-in-spicy-gravy

  • Pavakka Theeyal Recipe - Spicy & Tangy Karela In Tamarind Gravy

    Butter Milk With Coriander And Ginger Recipe with the meal. If you like this recipe, you can also try other Bitter Gourd Gravy recipes which you can make for your everyday lunch: Awadhi Style Karela Ka Dulma Recipe Kakarakaya Vepudu Recipe Kaju Karela...

    https://www.archanaskitchen.com/pavakka-theeyal-recipe-tamil-nadu-style-bitter-gourd-curry

  • Ilish Macher Korma Recipe - Hilsa Fish Curry In Rich Gravy

    of India does. Delightful fish recipes are just a part of the menu. Here is a Ilish Macher Korma Recipe which is cooked in a gravy of onion, garlic, ginger and more. This is made with hilsa fish. With a generous cashew paste and garam masala, this side...

    https://www.archanaskitchen.com/ilish-macher-korma-recipe

  • Shahi Egg Curry Recipe In Tomato & Cashew Gravy

    The taste of Dhaba food is phenomenal and we usually find these dhabas on highways. They cook some amazing dishes in traditional style which enhances the flavour of the dish. Dhaba Style Egg Curry is one such recipes which is spicy, tasty and full of...

    https://www.archanaskitchen.com/shahi-egg-curry-recipe-in-tomato-cashew-gravy

  • Hyderabadi Bagara Baingan Recipe - Brinjal In Spicy Peanut Curry

    for a delicious vegetarian curry to serve along with your Biryani, then this spicy and tangy curry is your go to dish. The gravy is a little thick in consistency and you can adjust the consistency according to your taste and preference. The golden and...

    https://www.archanaskitchen.com/hyderabadi-bagara-baingan-roasted-eggplant-in-tangy-spicy-peanut-sesame-curry

  • Butter Chicken With Tandoori Mayo Recipe

    Butter Chicken or Chicken Makhani is a creamy and delicious preparation of chicken in rich tomato gravy. Butter Chicken With Tandoori Mayo Recipe is a variant of the Mughlai Chicken Makhani. Butter Chicken With Tandoori Mayo has pan fried boneless...

    https://www.archanaskitchen.com/butter-chicken-with-tandoori-mayo-recipe

  • Shukto Recipe - Bengali Mixed Vegetable in Mustard and Poppy Seed Gravy

    The Shukto Recipe is delightful recipe of mixed vegetables that is cooked in a mustard and poppy seed masala, panch phoran and milk. This dish has a very strong taste of mustard and can be an acquired taste. One of the core vegetables that are added to...

    https://www.archanaskitchen.com/shukto-recipe-bengali-mixed-vegetable-in-mustard-and-poppy-seed-gravy

  • Mambhazam Pulissery Recipe

    and served as an accompaniment for rice. Fresh ripe juicy mangoes are cooked with spice powders in a coconut based yogurt gravy. The recipe calls for very few ingredients and is a perfect dish for summer where mangoes are in season. The curry can be...

    https://www.archanaskitchen.com/mambhazam-pulissery-recipe

  • Matar Paneer Recipe - Paneer in Peas Gravy

    Matar Paneer Recipe is an all time favorite North Indian dish. The combination of peas, tomatoes and paneer gives this dish a subtle sweetness which enhances the taste of this flavored dish. The recipe works perfectly well with frozen peas which is...

    https://www.archanaskitchen.com/mutter-paneer-paneer-in-peas-gravy

  • आलू भिंडी मसाला ग्रेवी रेसिपी - Aloo Bhindi Masala Gravy Recipe

    आलू भिंडी मसाला ग्रेवी रेसिपी एक रोज की सब्ज़ी है जिसमे भिंडी और आलू को टमाटर और प्याज की ग्रेवी में पकाया जाता है. इसे बनाने में बहुत कम समय लगता है इसलिए आप इस सब्ज़ी को अपने रोज के खाने के लिए बना सकते है. आलू भिंडी मसाला ग्रेवी रेसिपी को अमृतसरी दाल...

    https://www.archanaskitchen.com/aloo-bhindi-masala-gravy-recipe-potato-bhindi-curry-recipe-in-hindi

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