Assuming gravy is required, the following results were found.

  • Goan Style Chicken Galinha Cafreal Recipe

    Goan Style Chicken Galinha Cafreal Recipe is rich chicken curry made with freshly ground spice that is slow cooked on a pan till the masala and the chicken is cooked. As Goa has a major influence from Portuguese, most of their cooking styles are...

    https://www.archanaskitchen.com/goan-style-chicken-galinha-cafreal-recipe

  • अंडे और तुरई की भुर्जी - Egg And Ridge Gourd Burji (Recipe In Hindi)

    अंडे और तुरई की भुर्जी एक स्वादिष्ट रेसिपी है जो आप अपने बच्चो को भी लंच बॉक्स में दे सकते है. सिर्फ भारत में ही नहीं, यह डिश चीन और वियतनाम में भी बहुत प्रसिद्ध है. अंडे और तुरई की भुर्जी को मिक्स्ड वेजिटेबल सांबर और चावल के साथ दिन के खाने के लिए...

    https://www.archanaskitchen.com/egg-and-ridge-gourd-burji-recipe-in-hindi

  • ब्रोकली अंडे की भुर्जी - Broccoli Egg Bhurji (Recipe In Hindi)

    जब भी हम खाना बनाते है, हम कुछ न कुछ नया बनाते रहते है. अंडा भी एक ऐसी रेसिपी है जिससे हम अलग अलग तरह की रेसिपीज बनाते है. हर घर में अंडे की भुर्जी नाश्ते के लिए बनाई जाती है. लेकिन इस रेसिपी में हम इसमें ब्रोकली का प्रयोग करेंगे ज इस रेसिपी को एक नया...

    https://www.archanaskitchen.com/broccoli-egg-bhurji-recipe-in-hindi

  • Dal Chingri (Bengali Style Channa Dal And Prawns) Recipe

    I have to admit that the first time I ever heard of this combination it did sound a little strange to me, though meat and lentils are paired together once in a while it isn't a very common practice to do so. In this Bengali dish, chana dal, vegetables...

    https://www.archanaskitchen.com/dal-chingri-bengali-style-channa-dal-and-prawns-recipe

  • एग बटर मसाला - Egg Butter Masala (Recipe In Hindi)

    एग बटर मसाला को पनीर बटर मसाला जैसे बनाया जाता है. इसमें करी क्रीमी और तीखी होती है. इस ग्रेवी में आप पनीर, अंडे या फिर टोफू का इस्तेमाल कर सकते है. ग्रेवी बनते समय काजू का भी प्रयोग होता है जो इस ग्रेवी को और भी स्वादिष्ट बना देता है. एग बटर मसाला को...

    https://www.archanaskitchen.com/egg-butter-masala-recipe-in-hindi

  • Mustard Prawns In Coconut Recipe

    Mustard Prawns In Coconut is a cuisine of coastal West Bengal and is quite famous during the monsoons. One interesting fact is that dish is prepared during "jamai sosti”, the festival celebrated in West Bengal where son-in-laws are offered different...

    https://www.archanaskitchen.com/mustard-prawns-in-coconut-recipe

  • Goan Style Recheado Bangdo Recipe | Stuffed Mackerel

    Recheado or reshad Bangdo is one of the Goan Speciality where Bangdo or Mackerel is stuffed with Goan Recheado spice masala. This spice or masala can be prepared and stored in the refrigerator and be used whenever required. In Recheado Mackerel, the...

    https://www.archanaskitchen.com/goan-style-recheado-bangdo-recipe-stuffed-mackerel

  • Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe)

    Bengali Style Dimer Torka Recipe (Egg Tadka Dal Recipe) is a very famous dhaba style egg preparation made from scrambled egg cooked in moong dal. It is a very street food style preparation in Bengal. The curry is packed with proteins. You can as well...

    https://www.archanaskitchen.com/bengali-style-dimer-torka-recipe-egg-tadka-dal-recipe

  • Goan style Caril De Camarao Recipe (Prawn Curry Recipe)

    Goan style Caril De Camarao Recipe (Prawn Curry Recipe) is a simple prawn curry that can be made quickly with few ingredients. The curry has a coconut base which is spicy and as well as tangy by the use of tamarind pulp. Traditionally ground coconut...

    https://www.archanaskitchen.com/goan-style-caril-de-camarao-recipe-prawn-curry-recipe

  • बादाम नु गोष्ट रेसिपी - Badam Nu Gosht Recipe

    बादाम नु गोष्ट रेसिपी एक मटन रेसिपी है जिसमे मटन को खड़े मसाले और बादाम के पेस्ट के साथ पकाया जाता है. बादाम का पेस्ट इसे एक अलग स्वाद और फ्लेवर देता है जो बहुत ही रिच होता है. आप इसे अपने हाउस पार्टीज या किसी भी ख़ास अवसर पर बना सकते है. बादाम नु गोष्ट...

    https://www.archanaskitchen.com/badam-nu-gosht-recipe-parsi-style-mutton-in-almond-gravy-in-hindi

  • Chingiri Paturi Recipe

    Chingiri Paturi or Prawn Paturi is a famous traditional dish from Bengal cuisine that also belongs to the coastal region of West Bengal. Prawns cooked with minimum ingredients are parceled in banana leaf and then steamed is a delicious recipe that...

    https://www.archanaskitchen.com/chingiri-paturi-recipe

  • पारसी सल्ली मुर्ग़ - Parsi Salli Murgh Recipe (Recipe In Hindi)

    पारसी सल्ली मुर्ग़ एक तीखी चिकन करी है जिसे आमतौर पर आलू के फ्राइज के साथ गार्निश किया जाता है। यह करी पारसी समुदाय में हर महत्वपूर्ण अवसर में बनाया जाता हैं। पारसी सल्ली मुर्ग़ अपने में ही बहुत स्वादिष्ट है, लेकिन इसे चावल के साथ भी खाया जा सकता है। अगर...

    https://www.archanaskitchen.com/parsi-salli-murgh-recipe-recipe-in-hindi

  • अंडा करी - Quick And Simple Egg Curry (Recipe In Hindi)

    अंडा करी नुस्खा एक त्वरित और आसान सब्ज़ी है जो 30 मिनट से कम समय में बनाई जा सकती है अगर आपके पास सभी सामग्री तैयार हो। इस अंडा करी में प्याज लहसुन अदरक और टमाटर आधारित ग्रेवी बनाई जाती है और फिर उसमे अंडा डाला जाता है। जीरा पुलाव, गाजर का सलाद और पालक...

    https://www.archanaskitchen.com/quick-and-simple-egg-curry-recipe-in-hindi

  • Bengali Doi Maach Recipe (Fish In Yogurt Curry)

    A Bengali meal is always incomplete without a fish item. Either it's a fish fry or a curry like Macher Kalia, Macher Jhol, Bhapa Ilish or Paturi. Each dish has it's own charm & delicacy. So here I am with such a dish which is truly robust, a taste that...

    https://www.archanaskitchen.com/bengali-doi-maach-recipe-fish-in-yogurt-curry

  • Aloo Konir Dom Recipe (Assamese Egg & Potato Curry)

    Aloo Konir Dom is Assamese Egg and Potato Curry which is amazingly flavourful and also a bit spicy. Typically eaten with plain steamed rice and is an integral part of the daily meal. Usually the curry is made medium spicy but when served during special...

    https://www.archanaskitchen.com/aloo-konir-dom-recipe-assamese-egg-potato-curry

  • Sauteed Spicy Prawns Recipe

    If you happen to quickly fix your lunch or dinner, these sauted prawns is one of the best option. Prawns are cooked in lots of sauteed garlic to give it a nice aroma. You can serve it with bread, add some noodles or even can be served as an appetizer....

    https://www.archanaskitchen.com/sauteed-spicy-prawns-recipe

  • Prawn Ghee Roast Recipe

    Prawn Ghee Roast is a very popular dish in Mangalore. Mangalore is a famous city in Karnataka on the coast of Arabian Sea. Prawns are easily available here as it is situated in the coastal area. This is a perfect side dish with biriyani, ghee rice,...

    https://www.archanaskitchen.com/prawn-ghee-roast-recipe

  • Goan Style Empada De Camarao Recipe (Prawn Pie)

    Goan Style Empada De Camarao Recipe (Prawn Pie) is a very Portuguese influence on Goan Dish. The dish is made from a spicy flavored flaky pie pastry that is stuffed in with chopped prawns that is cooked in Recheado masala. This is one of the common...

    https://www.archanaskitchen.com/goan-style-empada-de-camarao-recipe-prawn-pie

  • Kasuri Malai Murgh Tikka Recipe

    Kasuri Malai Murgh Tikka Recipe is a rich, creamy chicken curry made with cashew paste and fresh cream & flavored with fresh ground pepper and dry fenugreek leaves. Kasuri Malai Murgh comes from Mughal Cuisine and here we have made it as an appetizing...

    https://www.archanaskitchen.com/kasuri-malai-murgh-tikka-recipe

  • Malabar Prawn Curry Recipe

    Malabar Prawn Curry is a recipe from the coastal regions of South India, KERALA, which is aptly called “God’s Own country”. Because of the abundance of coconut trees in Kerala, it finds it's exclusive presence in Malabar Cuisine. Malabari Cuisine is...

    https://www.archanaskitchen.com/malabar-prawn-curry-recipe

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