Assuming parathas is required, the following results were found.

  • Veg Chilli Milli Recipe

    Veg Chilli Milli is a North Indian dish with cashew and tomato based gravy. It is made with different vegetables and is spiced with Indian masalas. As the name suggested this dish is a little spicy but you can adjust the spice levels to suit your...

    https://www.archanaskitchen.com/veg-chilli-milli-recipe

  • Goan Vegetable Curry Recipe

    Goan Vegetable Curry Recipe is a classic dish from Goa. It is a part of day to day meal. It is made with mixed vegetables. This dish is simple and easy to make.You can add vegetables according to your taste and preference. Its creamy and coconut based...

    https://www.archanaskitchen.com/goan-vegetable-curry-recipe

  • Brahmin Style Vegetable Kurma Recipe

    Brahmin Style Vegetable Kurma Recipe is a No Onion No Garlic curry which is made with loads of vegetables and cooked in a freshly ground coriander and coconut curry. The spice powders that are added into the curry are none as it is very simple and has...

    https://www.archanaskitchen.com/brahmin-style-vegetable-kurma-recipe-no-onion-and-no-garlic

  • Dahi Baingan Recipe - Brinjal In Curd Based Gravy

    Dahi Baingan Recipe (Brinjal In Curd Based Gravy) is a famous North indian dish. The combination of brinjal and yogurt with spices gives a unique taste and goes very well as a side dish with the main meal. You can serve Dahi Baingan Recipe with Phulka...

    https://www.archanaskitchen.com/dahi-baingan-recipe-brinjal-curry-in-curd-based-gravy

  • Weekly Meal Plan - Sindhi Sai Bhaji, Punjabi Chola And Much More

    We are back with our new Weekly Meal Plan that has some easy to make and everyday recipes for your meal. This Weekly Meal Plan has recipes such as Tofu Methi Paratha, Sindhi Sai Bhaji, Garlic Bread With Herb Butter, Spicy And Tangy Mixed Vegetable...

    https://www.archanaskitchen.com/weekly-meal-plan-sindhi-sai-bhaji-punjabi-chola-and-much-more

  • Mango Kheer Recipe

    Mango Kheer is a quick and easy to make dessert. This Mango Kheer is prepared with mango pulp, full fat milk, and sweetened vermicelli. Mango Kheer is liked by adults and kids alike. This Mango Kheer garnished with almond flakes, saffron, and raisins....

    https://www.archanaskitchen.com/mango-kheer-recipe

  • Awadhi Style Karela Ka Dulma Recipe - Stuffed Bitter Gourd In Yogurt Gravy

    Awadhi Style Karela Ka Dulma Recipe -Stuffed Bitter Gourd Simmered In Yogurt Gravy Recipe is a classic dish made by Awadh. Karela or Bitter Gourd is a popular summer vegetable though it is bitter the bawarchis (cooks) prepare it so well that it becomes...

    https://www.archanaskitchen.com/awadhi-style-karela-ka-dulma-recipe-stuffed-bitter-gourd-simmered-in-yogurt-gravy-recipe

  • Aloo Methi Masala Recipe - Potato & Fenugreek Leaves Gravy

    Aloo Methi Masala Recipe is a delicious gravy preparation with boiled Potatoes and Methi/ Fenugreek leaves. This yummy gravy goes well with Poori and roti . Kids would love this recipe since they like aloo based recipes. Hence, you can camouflage...

    https://www.archanaskitchen.com/aloo-methi-masala-recipe-potato-fenugreek-curry

  • Shahi Egg Curry Recipe In Tomato & Cashew Gravy

    The taste of Dhaba food is phenomenal and we usually find these dhabas on highways. They cook some amazing dishes in traditional style which enhances the flavour of the dish. Dhaba Style Egg Curry is one such recipes which is spicy, tasty and full of...

    https://www.archanaskitchen.com/shahi-egg-curry-recipe-in-tomato-cashew-gravy

  • Mushroom Curry Recipe

    Mushroom Curry is yet another tasty dish that we can add to weekday lunch/dinner menu. Earthy Mushrooms and capsicum are cooked in an onion-tomato gravy and simple spices like red chilli powder and garam masala makes it a delicious accompaniment for...

    https://www.archanaskitchen.com/mushroom-curry-recipe

  • Phalguni Dal Recipe - Bengali Style Red Lentils With Fresh Green Peas

    Phalguni Dal Recipe is a must try recipe when green peas are in season during winters. Phalguni Dal Recipe is a rich and creamy Bengali style dal prepared with the combination of masoor dal and green peas. This is a vegan, gluten free and protein rich...

    https://www.archanaskitchen.com/phalguni-dal-recipe-bengali-style-red-lentils-with-fresh-green-peas

  • Bihari Kale Chane Ki Ghugni Recipe

    and filling food from the varieties of street food we get in Eastern parts. It can be served with almost everything, puri, parathas, rotis, or just as it is plain ghugni. Most important part of ghugni is the garnish after cooking it. Traditionally there...

    https://www.archanaskitchen.com/bihari-kale-channe-ki-ghugni-recipe

  • Parsi Style Lagan Sara Istew Recipe - Rich Sweet Assorted Vegetable Curry

    Parsi Style Lagan Sara Istew Recipe - Rich Sweet Assorted Vegetable Curry Recipe is a gluten free, rich stew filled with assorted vegetables which make it even more healthy. Unlike other stew prepared in other cuisines, the Lagan Sara Istew is made...

    https://www.archanaskitchen.com/parsi-style-lagan-sara-istew-recipe-rich-sweet-assorted-vegetable-curry-recipe

  • Grated Cucumber Raita Recipe

    Grated Cucumber Raita Recipe is a tasty, simple and healthy raita recipe that can be had anytime of the year. It is especially beneficial when you have it with your meals during summers. It takes just five minutes to make this refreshing cucumber...

    https://www.archanaskitchen.com/grated-cucumber-raita-recipe

  • Kumbh Makai Masala Recipe - Baby Corn And Mushroom Tikka Masala

    Kumbh Makai Masala Recipe is one of my favorite dishes that is made atleast thrice a month in our Kitchen. The combination of fresh baby corn, along with green bell peppers and cauliflower corn, stir-fried and cooked in a tikka masala is absolutely...

    https://www.archanaskitchen.com/kumbh-makai-masala-mushroom-baby-corn-tikka-masala

  • Lauki Raita Recipe - Grated Bottle Gourd Yogurt Salad

    body heat. It is also easily digestible by the body. The Lauki Raita makes a perfect accompaniment to be served along with Parathas and Theplas. A lot of times I have the lauki raita as a salad meal for lunch. Serve Lauki Raita along with a meal of Aloo...

    https://www.archanaskitchen.com/lauki-raita-grated-bottle-gourd-yogurt-salad

  • Mullangi Poriyal recipe - South Indian Style Radish Stir Fry

    Mullangi Poriyal recipe is a simple and quick preparation which is perfect for the weekdays. It not only tastes great when it is hot but also at room temperature, making it a good option for lunch box. Radish is known to be very healthy because of its...

    https://www.archanaskitchen.com/mullangi-poriyal-recipe-south-indian-style-radish-stir-fry

  • Achari Paneer Recipe -Spicy Pickled Paneer Gravy

    Paneer is one of those food items which is loved by almost everyone. You will find many Paneer dishes are on the menu of every North Indian Restaurants and one of them is Achari Paneer. This dish is made with Paneer and it is cooked with pickled Onion...

    https://www.archanaskitchen.com/achari-paneer-recipe-spicy-pickled-paneer-gravy

  • Mint And Pomegranate Raita Recipe

    Mint and Pomegranate Raita is a delicious combination of mint, coriander and pomegranate pearls with the cool, refreshing quality of yogurt. The freshness of mint and coriander definitely make this raita a summer favorite packed with the curry. Did you...

    https://www.archanaskitchen.com/mint-and-pomegranate-raita-recipe

  • Kadai Broccoli Masala Recipe - Broccoli Cooked With Indian Spices

    A lip smacking dish, the Kadai Broccoli Masala Recipe is a delicious gravy made using freshly ground kadai masala with the goodness of Broccoli. A twist of Broccoli to the North Indian classic, Kadai gravy. This is a simple recipe and gets ready in...

    https://www.archanaskitchen.com/kadai-broccoli-masala-recipe-broccoli-cooked-with-indian-spices

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