Archana's Kitchen

Spinach, Apple and Walnut Salad Recipe

July 11, 2017

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Spinach, Apple and Walnut Salad Recipe
Time:Prep: 10 M|Cook: 0 M|Total: 10 M
Makes:2 Servings
Cuisine:Continental

Fresh spinach, crunchy walnuts, juicy raisins and crisp apples drenched in a light and mildly sweet dressing with honey and lemon juice for the perfect healthy and light salad! This is a perfect salad when you want to eat something healthy and craving something delicious.

Serve Spinach, Apple and Walnut Salad along with Minestrone Soup for a weekday dinner.

If you like this recipe, you can also try other other Salad recipes such as

  1. Bean Sprout & Corn Salad Recipe
  2. Savory Melon Salad Recipe
  3. Carrot Ribbon Salad With Asian Sesame Dressing Recipe

Ingredients

Honey-Lemon Dressing

    3 cups Baby spinach
    1/2 cup Walnuts, roughly chopped
    1/2 cup Sultana Raisins
    1 Apple, cored and cut into thin slices
    2 tablespoons Sunflower seeds
    4 tablespoons Oil
    1 tablespoon Lemon juice
    Salt, to taste
    1/4 teaspoon Black pepper powder
    1 tablespoon Dijon Mustard
    2 tablespoons Honey

Instructions for Spinach, Apple and Walnut Salad Recipe

    1

    To begin making the Spinach, Apple and Walnut Salad recipe, we will firstly make the Honey Mustard dressing.

    2

    In a mason jar or any bottle with a tight fitting lid, add all the ingredients of the dressing. Close the lid tightly and shake the bottle to blend the dressing well.

    3

    The next step is to make a salad. In a large salad bowl, toss together spinach, walnuts, raisins and apples slices. Drizzle with the honey-mustard dressing, toss to coat evenly and serve immediately.

    4

    Serve Spinach, Apple and Walnut Salad along with Minestrone Soup for a weekday dinner.



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