How long does it take to make Sweet & Spicy Totapuri Mango Chutney Recipe?

The total time to make Sweet & Spicy Totapuri Mango Chutney Recipe is 40 minutes. Preparation takes 20 minutes and cooking takes 20 minutes.

How many servings does this Sweet & Spicy Totapuri Mango Chutney Recipe recipe make?

This recipe makes 10 servings of Sweet & Spicy Totapuri Mango Chutney Recipe.

What type of cuisine is Sweet & Spicy Totapuri Mango Chutney Recipe?

Sweet & Spicy Totapuri Mango Chutney Recipe is a Indian dish from the Indian Chutney Recipes category.

Sweet & Spicy Totapuri Mango Chutney Recipe

Name: Sweet & Spicy Totapuri Mango Chutney Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10
Cuisine: Indian
Ingredients: 250 grams Mango (Raw) totapuri; 400 grams Jaggery grated; 2 tablespoons Kashmiri Red Chilli Powder; 2 tablespoons Cumin seeds (Jeera); Salt to taste

Megha Joshi

March 27, 2018

1538 Ratings

Sweet & Spicy Totapuri Mango Chutney Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 20 M|Cook: 20 M|Total: 40 M

Makes:10 Servings

Meal:Side Dish

Cuisine:Indian

Sweet & Spicy Totapuri Mango Chutney Recipe that can be made under 10 minutes that stays for a yearlong if prepared and stored correctly.Totapuri is abundantly available in market during the start of the mango season. This Sweet & Spicy Totapuri Mango Chutney is a sugar-free accompaniment recipe which owes its hot color due to Kashmiri red chilli powder.

High on the spice level, this Totapuri Mango Chutney can be served with dosas, idli, drizzled on pancakes or served as an accompaniment with main course food.

Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal.

Have a look at the other similar mango recipes and try making most of them before this year’s mango season runs out!

High on the spice level, this Totapuri Mango Chutney can be served with dosas, idli, drizzled on pancakes or served as an accompaniment with main course food.

Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal.

Have a look at the other similar mango recipes and try making most of them before this year’s mango season runs out!

Ingredients

250 grams Mango (Raw), totapuri

400 grams Jaggery, grated

2 tablespoons Kashmiri Red Chilli Powder

2 tablespoons Cumin seeds (Jeera)

Salt, to taste

Instructions for Sweet & Spicy Totapuri Mango Chutney Recipe

To begin making the Sweet & Spicy Totapuri Mango Chutney Recipe, wash and wipe Totapuri Mango.

Peel the mango and roughly chop into small pieces.

In a mixer-jar combine the mango, jeera, salt, Kashmiri red chilli powder and half the amount of jaggery and grind to a fine paste

Add remaining amount of Jaggery and blend until a consistency of Chutney is attained.

Store the Sweet & Spicy Totapuri Mango Chutney Recipe in a sterilized bottle, in a dry place.

Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal.

Recipe Tags

Vegetarian Recipes,Side Dish Recipes,Mango Recipes,Raw Mango recipes

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