Page 2 of 2 for Konkani Recipes by Archana's Kitchen

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Konkani Style Kotte Saaru/Halasina Bijada Saru Recipe-Jackfruit Seed Rasam

By Archana's Kitchen

Konkani Style Kotte Saaru or Halasina Bijada Saru Recipe is essentially Jackfruit Seed Rasam. It is one of...

Konkani Style Patholi/Kadabu Recipe-Sweet Dumpling Recipe

By Archana's Kitchen

Konkani Style Patholi/Kadubu Recipe-Sweet Dumpling is such a heavenly dish prepared with Rice, coconut and...

Breakfast Meal Plate : Konkani Style Phanna Doddak, Gotsu & Adrak Chai

By Sibyl Sunitha

Indulge In the western coastal region cuisine of Karnataka for your morning Breakfast. The cuisine is most...

Everyday Meal Plate:Sol Kadhi,Bende Kayi Huli,Matki Chi Usal & Roti

By Sibyl Sunitha

Craving for a comforting food this week, well we have put up an awesome meal plate for you that will not...

Lunch with Vaya Tyffyn: Jeera Aloo Subzi, Magge Kodel, Phulka and More

By Sibyl Sunitha

Keep your lunch Box simple and yet healthy with the recipes that we have created and put together for this...

Konkani Style Southe Koddel Recipe-Mangalore Cucumber in Coconut curry

By Archana's Kitchen

Konkani Style Southe Koddel Recipe is an authentic recipe from the coastal region of Karnataka. It is a...

Konkani Style Maskasangi Magge Koddel Recipe-Drumstick and Mangalore Cucumber Curry

By Archana's Kitchen

Maskasangi Magge Koddel Recipe-Drumstick and Mangalore Cucumber Curry, Koddel one of the traditional curry...

Malvani Vatli Dal Recipe

By Karthika Gopalakrishnan

Malvani Vatli Dal is one of the dishes from the Malvani cuisine of the Konkan region of Maharashtra and Goa....

Konkani Style Koli Masala Recipe- Spice Mix

By Archana's Kitchen

Konkani Style Koli Masala Recipe it is one of the spice mix which has 18 odd spice that are roasted and...

Konkani Style Kadgi Chakko Recipe - Raw Jackfruit With Coconut

By Vanitha

Kadgi Chakko Recipe is a raw Jackfruit stir fry that originates in konkan region of Karnataka. Cook the...

कराटे बटाते पूड़ी सांगले रेसिपी - Konkani Style Bitter Gourd And Potato Curry (Recipe In Hindi)

By Nithya Anantham

कराटे बटाते पूड़ी सांगले एक सरल कोंकणी सब्ज़ी है जिसे करेला और आलू के साथ बनाया जाता हैं। कोंकणी खाने में...

Karwar Style Surana Bhaji Recipe - Hot and Sour Yam Dry Curry

By Archana's Kitchen

Karwar Style Surana Bhaji Recipe - Hot and Sour Yam Dry Curry is a wonderful way to prepare yam in...

Karwar Style Karatya Kismore Recipe - Sweet Tangy Bitter Gourd Sabzi

By Archana's Kitchen

Karwar Style Karatya Kismore Recipe - Sweet and Tangy Bitter Gourd Sabzi is made from a crunchy sliced...

Konkani Style Karate Batate Puddi Sagle Recipe - Bitter Gourd & Potato Curry

By Nithya Anantham

Karate Batate Puddi Sagle is a simple and delicious konkani style bitter gourd side dish. Konkani cuisine...

Maharashtrian Ghavan Recipe - Rice Flour Crepes

By Archana's Kitchen

Ghavan is a traditional breakfast recipe from Konkan region of Maharashtra. Traditionally, these are made...

Konkani Style Mooga Ghushi Recipe-Sprouted Whole Green Gram In Tangy Coconut Gravy

By Archana's Kitchen

‘Mooga Ghushi’ is a sprouted green gram-coconut based tangy gravy, another traditional delicacy of the...

Konkani Style Cabbage Sanna Polo Recipe - Savory Cabbage Dosa

By Nithya Anantham

Konkani cuisine has amazing recipes of various types of dosa, which are delicious and at the same time very...

Konkan Style Modachya Moongachi Amti Recipe-Sprouted Moong Bean Curry

By Nithya Anantham

Modachya Moongachi Amti Recipe is a Konkani Style Sprouted Moong Bean Curry. Sprouted Moong Beans are a...

Konkani Style Mande/Mandige/Chavde Recipe-Thin fried pancakes stuffed with sweet coconut Recipe

By Archana's Kitchen

Chavde also known as Mande or Mandige is traditional Maharashtrian and Konkani specially that is made from...

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