Page 5 of 5 for Punjabi Recipes by Archana's Kitchen

The Dal Banjara recipe also popularly known as the Langar Wali dal is a simple dal to make in a single...

Chole Pindi Recipe is a very traditional recipe from the North India made from chickpeas that are spicy and...

Punjabi Garam Masala Powder Recipe is a must have spice powder mix for most Indian dishes and it's fairly...

Achari Paneer Tikka is the most popular vegetarian appetizer in the Punjabi Cuisine. The word achar in Hindi...

Green Moong Dal Makhani is a wholesome lentil curry that is made in the similar way to the Dhaba Dal of...

Pyaz Wali Bhindi Recipe/ Bhindi Do Pyaza is a delicious preparation of bhindi/ okra sauteed with...

Punjabi Kadhi Pakora is Creamy Yogurt Kadhi that is simmered in Potato Pakora and given a delicious ghee...

Makki ki Roti recipe is a classic Punjabi corn meal flat bread that is can be made plain or flavored with...

Punjabi Toor Dal Tadka and rice is the ultimate comfort food and it is made with basic ingredients found in...

Gehun ka Halwa Recipe also known as Sheera | Atte Ka Halwa | Kada Prasad is a delicious whole wheat...

Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with...

The Punjabi Rajma Masala also known as the North Indian Red Kidney Beans Curry is a very famous recipe from...

Page 5 of 5