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Vegetarian Recipes
Refried Bean Dip Recipe | Mexican Chilli Bean Dip Recipe
By
Archana Doshi
The Refried Bean Dip Recipe or Mexican Chilli Bean Dip is a creamy and flavorful appetizer that’s perfect...
Baileys Irish Cream Trifle Pudding Recipe
By
Archana Doshi
Irish Cream Trifle Pudding with brownies soaked in Irish Cream Liqueur, vanilla custard and fruits along...
Eggplant In Coconut Milk Gravy Recipe -Baingan Masala Sabzi
By
Archana Doshi
Peanut and sesame seeds stuffed Brinjals/Eggplant in a Coconut Milk Gravy tastes absolutely delicious....
Kathirikai Gothsu / Gotsu Recipe - South Indian Style Spicy and Tangy Eggplant Curry
By
Archana's Kitchen
Kathirikai Gothsu Recipe is a tangy gravy preparation of brinjal/eggplant that is cooked soft with the...
Grilled Vegetarian Moussaka Recipe With Soy Granules
By
Archana Doshi
Grilled Vegetarian Moussaka Recipe is a lip smacking wholesome dish that's an absolute treat. A dish packed...
Kerala Kootu Curry Recipe (Pumpkin with Desi Channa or Black Eyed Beans in Spicy Coconut)
By
Archana Doshi
Kerala Kootu Curry Recipe is a very traditional north Kerala dish that is made from Yellow Pumpkin cooked...
Cheesy Mushroom Quesadilla Recipe
By
Archana Doshi
Cheesy Mushroom Quesadilla Recipe is a delicious and exotic variety of the quesadilla made from mushrooms...
Home Made Whole Wheat Flour Tortillas
By
Archana Doshi
Homemade Whole Wheat Flour Tortillas are a staple dish of the Mexican’s. Making homemade tortillas has been...
Vegetarian Smoked Mexican Bean Rice Recipe
By
Archana Doshi
Mexican rice differs to each family and of course along with course of handing over recipes, just like many...
Mooli Paratha Recipe - Indian Flat Bread with Radish
By
Archana Doshi
The Mooli Paratha Recipe is a flatbread made from whole wheat flour and grated radish, flavored with...
Turia Muthia Nu Shaak Recipe - Gujarati Style Turai Sabzi
By
Archana Doshi
Turia Muthia nu Shaak is an authentic Gujarati recipe that is made from ridge gourd also known as turia or...
Gujarati Khatta Dhokla Recipe
By
Archana Doshi
Gujarati Khatta Dhokla is a healthy dal cake, made with a batter of rice and dals like - urad dal and chana...
Gujarati Undhiyu Recipe - Mixed Vegetable With Fenugreek Dumplings
By
Archana Doshi
Gujarati Undhiyu is a very popular and important vegetable that is made during auspicious family occasions,...
Paneer Jalfrezi Recipe
By
Archana Doshi
Paneer Jalfrezi is a simple and quick to cook vegetable where the vegetables are stir-fried and tossed along...
Peerkangai Pal Kuzhambu Recipe-Ridge Gourd in Milk Curry
By
Archana Doshi
Peerkangai Pal Kuzhambu is delicious preparation of the Ridge Gourd or Turai simmered with mild spices...
Bengali Aloo Dum Recipe
By
Archana Doshi
The Bengali Aloo Dum Recipe is a delicious recipe of potatoes that are simmered in spicy tomato onion garlic...
Moroccan Style Vegetable Stew Recipe
By
Archana Doshi
Moroccan Style Vegetable Stew Recipe is a perfect vegetarian entree suitable for one of those cold evening,...
Aloo Matar Sabzi Recipe - Potatoes Peas In Tomato Gravy
By
Archana Doshi
Aloo Matar Sabzi Recipe is a very traditional Punjabi dish that is made with potatoes and peas, simmered in...
Paneer Pasanda Recipe -Cottage Cheese in Spicy Yogurt Curry
By
Archana Doshi
Paneer Pasanda Recipe is delectable dish made from cottage cheese (paneer) and flavored with spices...
Smoked Vegetarian Spanish Rice Recipe
By
Archana's Kitchen
The Smoked Vegetarian Spanish Rice Recipe is an easy to make rice recipe that is packed with flavors from...
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