Whole Wheat Muesli Pancake with Spirulina Recipe
High Protein rich pancakes that can be made in a jiffy for your morning breakfast.
Whole Wheat Muesli Pancake with Spirulina Recipe is a delicious breakfast recipe made by whisking in the healthy ingredients like Muesli and Spirulina. Both have their own nutritional benefits which will help us in providing a good amount of proteins in our diet. Spirulina is a kind of bacteria which is popularly called the "Blue Green Algae" and is one of the ingredients loaded with nutrients. Muesli on the other hand gives us a good amount of omega 3 fatty acids and is a great source of antioxidants.
Serve the Whole Wheat Muesli Pancake with Spirulina Recipe with some chopped strawberries and almond flaxes as a Healthy Breakfast Meal.
If you are looking for more Pancakes Recipes here are some :
10 M
25 M
35 M
4 Servings
Ingredients
- 1/2 cup Instant Oats (Oatmeal)
- 1/4 cup Whole Wheat Flour
- 1/2 cup Muesli , Saffola Lite Delight
- 1/2 teaspoon Baking powder
- 4 Prunes , finely chopped
- 1 teaspoon Honey
- 1/4 teaspoon Salt
- 1 tablespoon Spirulina
- 1/2 cup Curd (Dahi / Yogurt)
How to make Whole Wheat Muesli Pancake with Spirulina Recipe
We begin making the Whole Wheat Muesli Pancake with Spirulina Recipe by mixing all the ingredients in a mixing bowl. Mix well till it combines.
Heat a nonstick flat skillet, add a ladle of the pancake and flatten it evenly in the shape of a thick pan cake.
After 2 minutes, flip it over carefully and cook it again on the other side for 2 more minutes till it is brown enough.
Serve the Whole Wheat Muesli Pancake with Spirulina Recipe with some chopped strawberries and almond flaxes as a Healthy Breakfast Meal.