Page 124 of 131 for Indian Lunch Recipes by Archana's Kitchen

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Saunf Wali Hari Gobi Sabzi Recipe - Cauliflower Spiced with Fennel and Green Chutney

By Archana Doshi

The Saunf Wali Hari Gobi Sabzi Recipe is a quick and easy to make dish when you have a set of basic...

Peerkangai Thogayal Recipe | Ridge Gourd Peel Chutney | Beerakaya Pachadi

By Archana Doshi

Peerkangai Thogayal Recipe also known as Beerakaya Pachadi is a delicacy in almost every South Indian home....

Bengali Style Kaddu Lobia ki Sabzi with Panch Phoran Masala

By Archana Doshi

The Bengali Style Kaddu Lobia ki Sabzi is a delectable dish that is wholesome, packed with nutrients,...

Weekly Meal Plan:Methi Matar Malai,Raw Mango Rice & More

By Archana's Kitchen

A Weekly Meal Plan where you will find breakfast, lunch and dinner ideas like Methi Matar Malai, Raw Mango...

Moongphali Bhindi Sabzi Recipe - Lady's Finger Peanut Stir Fry

By Archana Doshi

Moongphali Bhindi Sabzi Recipe is a quick and easy recipe with the crunch of peanuts and spices. The...

Masoor Dal Gassi Recipe - Lentils in Tangy Coconut Curry

By Archana's Kitchen

The Masoor Dal Gassi Recipe is a spicy, tangy gravy made with whole masoor dal with the skins on, is a...

Jeera Rice Recipe | Jeera Pulao | Cumin Flavoured Ghee Rice

By Archana Doshi

The Jeera Rice (Pulao) Recipe is simple rice recipe that you can make in less than 20 minutes. The...

Egg Biryani Recipe With Coconut Milk

By Archana's Kitchen

The Egg Biryani Recipe is a simple and wholesome biryani that you can make in a jiffy for a weeknight...

Gujarati Thali Menu Ideas & Recipes Collection

By Archana Doshi

Gujarati Mini Thali is the second in the series for Mini Thali Recipe and Ideas. It is the place where...

Sorakkai Puli Kuzhambu Recipe - Tangy Bottle Gourd Curry

By Archana Doshi

Sorakkai Puli Kuzhambu Recipe is a South Indian preparation of the bottle gourd, made tangy with tamarind...

Mumbai Style Tawa Pulao Recipe With Moong Sprouts

By Archana Doshi

Mumbai Style Tawa Pulao Recipe with Moong Sprouts is a fun recipe that is super quick to make. It is a...

Mangalorean Padengi Gassi Recipe - Green Moong Dal Curry

By Archana Doshi

The Mangalorean Padengi Gassi Recipe is a wholesome curry that is made from Sprouted Green Moong Dal. The...

Whole Wheat Onion Stuffed Kulcha Recipe

By Hina Gujral

The Whole Wheat Onion Kulcha Recipe is a traditional and simple recipe, that is flavored with a delicious...

Thouthe Kodel Recipe (Mangalore Southekayi Curry)

By Archana Doshi

Thouthe Kodel Recipe is a very traditional Mangalorean recipe that is made from a special cucumber that is...

Pumpkin Raita Recipe

By Neha Mathur

The Pumpkin Raita, is a wholesome yogurt dish in itself. Raita is a dish that is traditional savored as an...

Aloo Aur Mooli Ke Patton Ki Sabzi Recipe - Radish Greens And Potato Stir Fry

By Hina Gujral

Aloo Aur Mooli Ke Patton Ki Sabzi is a simple, nutritious vegetable that is made from stir fried radish...

Strawberry Raita Recipe

By Hina Gujral

The Strawberry Raita Recipe is a simple and delicious raita that is quick to make and has a sweet and tangy...

Mangalorean Manoli Curry Recipe - Indian Gherkins Curry

By Archana Doshi

The Mangalorean Manoli Curry Recipe is a traditional curry from the Mangalorean Cusine in Karnataka....

Kollu Rasam Recipe - Healthy Horse Gram Rasam

By Archana Doshi

Kollu Rasam Recipe is a wholesome recipe of rasam made from horse gram. It is rich in taste and at the same...

One Pot Spicy Vegetable Pulao Recipe with Coconut Milk

By Archana Doshi

One Pot Spicy Vegetable Pulao Recipe with Coconut Milk is an easy to cook dish that is cooked along with...

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