Ice Tea Sangria Recipe
A oolong tea mocktail that has the right sourness and sweetness from the fresh apples and grapes.
Ice Tea Sangria Recipe is a drink that even kids would love to try out. The ice tea has the right balance of sourness and sweetness from the fresh apples and fresh red grape juice. The essence of oolong tea adds the freshness to the whole drink and creates a special warmth in the mocktail.
The drink is so refreshing for a lunch meal or even as a party drink that can go along with various appetizers. You can also add red wine in place of the grape juice if you wish to make it into a cocktail.
The slightly fermented Tea Monk Oolong Tea is packed with antioxidants and has less caffeine content that helps to wash away the harmful radicals from the body.
Serve the Ice Tea Sangria Recipe along with party appetizers like Grilled Stuffed Mushrooms or French Onion tart.
If you are looking for more Mocktail Recipes here are some :
20 M
5 M
25 M
4 Servings
Ingredients
- 4 teaspoons Tea Monk Oolong Tea
- 1/2 Apple , chopped into small pieces
- 1/2 Orange , rind on, sliced into small pieces
- 2 tablespoons Honey
- 2 cups Fresh orange juice , plus more to taste
- 1 cup Grape juice , plus more to taste
- 2 Star anise
- 1 cup Ice cubes , more as required
How to make Ice Tea Sangria Recipe
To begin making the Ice Tea Sangria Recipe, into a teapot, add 2 cups of boiling water and honey. Add in the Tea Monk Oolong Tea and allow it to brew for two minutes.
Once it has brewed, strain to filter the tea. Allow the tea to cool or refrigerate for about half an hour.
Add apples, oranges to a large pitcher and muddle with a muddler or wooden spoon for 45 seconds.
Add star anise, orange juice, grape juice and tea and muddle again to combine for 30 seconds.
Stir to combine all the juices and tea well, taste and adjust flavor as needed. Stir in the ice cubes and serve.
Serve the Ice Tea Sangria Recipe along with party appetizers like Grilled Stuffed Mushrooms or French Onion tart.
