Moon Biscuits Recipe (Moon Shaped Baked Cookies)
Tea time cookie dough made with all purpose flour, milk powder, sugar, butter baking powder and flavoured with vanilla
Moon biscuits are Hyderabad famous cookies which are done by two main ingredients maida or All purpose flour and butter. These are my favorite biscuits from my childhood. I have learnt this recipe from my Guru sanjay thumma. This is just a simple mix of a cookie dough made with all purpose flour, milk powder, sugar, butter baking powder and flavoured with vanilla.
Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time with Masala Chai Recipe - Indian Spiced Tea and Karachi Biscuits Recipe.
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Ingredients
- 300 grams Vivatta Maida
- 75 grams Sugar
- 175 grams Butter (Unsalted)
- 15 grams Milk Powder
- 1 pinch Baking powder
- 1/2 teaspoon Vanilla Extract
How to make Moon Biscuits Recipe (Moon Shaped Baked Cookies)
To begin making Moon Biscuits Recipe (Moon Shaped Baked Cookies), first take maida, milk powder, and baking powder and combine them well.
Now add the softened butter, confectionery sugar (powdered sugar) and vanilla extract into a bowl.
Combine the butter mixture well and add in the dry ingredients and make a dough.
Now preheat the oven at 350°F,take a rolling pin and flatten the dough by using a round cookie cutter cut the dough in to moon shape cookies.
Arrange them on baking tray now set the cooking time to15 mins and place the tray into the oven. Cool them before serving.
Serve Moon Biscuits Recipe (Moon Shaped Baked Cookies) during tea time with Masala Chai Recipe - Indian Spiced Tea and Karachi Biscuits Recipe.
Moon Biscuits Recipe (Moon Shaped Baked Cookies) is part of the Baking With Flour Contest
