Assuming gravy is required, the following results were found.

  • Bengali Bhetki Begum Bahar Recipe (Spicy Fish Fillets Curry)

    Bhetki Begum Bahar is one rich and spicy fish curry that comes from Bengali Cuisine. A very popular dish is Bengali marriages and special occasions. The fish fillets have a typical shape that are marinated and later fried golden. The curry is typically...

    https://www.archanaskitchen.com/bengali-bhetki-begum-bahar-recipe-spicy-fish-fillets-curry

  • Chettinad Sura Meen Kuzhambu Recipe (Shark Fish Curry)

    Chettinad Sura Meen Kuzhambu aka Shark Fish Curry is a quintessential curry dish from the South Indian Cuisine that goes with Chettinad spices hence it's hot and spicy with the flavours. Typically eaten with plain steamed rice, Shark fish curry is a...

    https://www.archanaskitchen.com/chettinad-sura-meen-kuzhambu-recipe-shark-fish-curry

  • 10 Essential Spice Powders Every Indian Kitchen Must Have

    Spice mix are one of the cherished recipes that Indians have been using from time memorial. India is known to use their spice to the maximum level in their curries, gravies, meat dishes and any sides. Every household will have their authentic way of...

    https://www.archanaskitchen.com/essential-spice-powders-every-indian-kitchen-must-have

  • 11 Mixed Vegetable Recipes You Can Make To Use Leftover Vegetables In Your Fridge

    Every day cooking at home makes us buy a lot of vegetables together, to make our lives easier. Especially for the people who have busy schedules during the weekdays, finds it easy to shop for the vegetables at one go during the weekends and store them...

    https://www.archanaskitchen.com/11-mixed-vegetable-recipes-you-can-make-to-use-leftover-vegetables-in-your-fridge

  • 190 Potato Recipes | Aloo Recipes - Traditional, Easy, Healthy & Tasty

    Potatoes are considered to be the best comfort food for all let it be in any form, a lot of us simply indulge in them. Potatoes are a staple food in many countries and is consumed in very large quantity all around the world. It is a vegetable which is...

    https://www.archanaskitchen.com/potato-recipes-aloo-recipes-traditional-easy-healthy-tasty

  • Kashmir Style Bom Chount/Wangan Recipe-Spicy Apple Brinjal Curry

    ke kabab . If you like this recipe, discover more recipes from Kashmiri Cuisine Lauki Yakhni Recipe (Bottle Gourd In Yogurt Gravy) Chaman Qaliya (Kashmiri Cottage Cheese Curry) Recipe Kashmiri Rajma Recipe Kashmiri Rogan Josh Recipe

    https://www.archanaskitchen.com/bom-chount-wangan-recipe-kashmiri-apple-brinjal-curry

  • Jain Style Corn Palak Recipe

    Phulka , Pudina Tawa Paratha or Steamed Rice for a weekday lunch or dinner. If you like this recipe, you can also try other Gravy recipes such as Potoler Dolma Recipe Spicy Matar Masala Recipe Bengali Egg Curry Recipe

    https://www.archanaskitchen.com/jain-style-corn-palak-recipe

  • Try The Achari Paneer & Pudina Laccha Paratha For A Weekend Dinner

    What more can one ask for than a fancy vegetarian meal of achari paneer served with pudina laccha paratha and some boondi raita by the side. Serve it as a weekend meal or at the next dinner party you host.

    https://www.archanaskitchen.com/try-the-achari-paneer-pudina-laccha-paratha-for-a-weekend-dinner

  • Kerala Style Pulissery Recipe (Mor Kuzhambu)

    Kerala Style Pulissery Recipe (Mor Kuzhambu) is a sweet and sour yogurt based vegetable gravy from the Kerala Cuisine. At home we call it Mor Kozhambu and use ash gourd or pineapple to make this dish. During the mango season, we also use ripe mangoes....

    https://www.archanaskitchen.com/kerala-style-puliserry-mor-kozhambu

  • Ari Pathiri Recipe | Malabar Rice Flatbread Recipe

    and is not easy to roll the dough into thin sheets. But I must say – it’s worth the effort! Pathiri can be served with any gravy curries. You can serve Ari Pathiri Recipe | Malabar Rice Flatbread Recipe with Kerala Chicken Curry Recipe With Freshly...

    https://www.archanaskitchen.com/ari-pathiri-recipe-malabar-rice-flatbread-recipe

  • Kadai Chicken Recipe - Chicken Cooked With Onion And Capsicum

    There are also chunks of onions and capsicum that is cooked along with the chicken. The dish is made semi dry, keeping the gravy thick. The dish can be made within just 30 minutes and stored for later use also. The simplicity in this dish is the use of...

    https://www.archanaskitchen.com/kadai-chicken-recipe

  • Gujarati Kadhi Recipe - Sweet And Spicy Gujarati Kadhi

    meal. Kadhi goes well with any vegetable and especially when you have legumes as one of the main dishes. The yogurt-based gravy lightens the protein rich legumes, making you feel light after a meal. Note: Turmeric powder is optional in Gujarati Khadi....

    https://www.archanaskitchen.com/gujarati-kadhi-sweet-and-spicy-yogurt-curry

  • Hyderabadi Shahi Mixed Vegetable Curry Recipe

    The Hyderabadi Shahi Mixed Vegetable Curry Recipe is a rich gravy dish that has a creamy texture, lots of vegetables, has a spicy taste and is packed with flavors. The addition of almond paste into the recipe adds great flavors and the richness to the...

    https://www.archanaskitchen.com/hyderabadi-shahi-mixed-vegetable-curry-recipe

  • Andhra Style Tomato Cauliflower Koora Recipe

    Andhra Style Tomato Cauliflower Koora is a simple recipe made with a tomato and onion gravy that is spiced up with simple masala garam masala powder and red chilli powder. The dish can also be made into a curry based and can also be served in a dry...

    https://www.archanaskitchen.com/andhra-style-tomato-cauliflower-koora

  • Burnt Garlic Veg Fried Rice Recipe

    together and ready in under 30 minutes, this dish is perfect for weekday dinners in itself or served with a light Chinese gravy. You can add any assortment of vegetables into the rice to keep it healthy and nutritious. Serve the Burnt Garlic Veg Fried...

    https://www.archanaskitchen.com/burnt-garlic-veg-fried-rice-recipe

  • Poosanikai Rasavangi Recipe - Ash Gourd Curry With Dal

    for a complete South Indian Style lunch If you like this recipe of Rasavangi, here are a few more Tamilnadu Style Curry/Gravy Recipes Brinjal Mor Kuzhambu Recipe Raw Papaya Mor Kootu Recipe - Ayurvedic No Onion No Garlic Recipe Paruppu Urundai Mor...

    https://www.archanaskitchen.com/poosanikai-rasavangi-recipe-ash-gourd-curry-with-dal

  • Malai Kofta Curry Recipe - Creamy and Healthy Paneer Aloo Kofta Curry

    The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make. I have used the Kuzhi Paniyaram Pan...

    https://www.archanaskitchen.com/healthy-malai-kofta-recipe

  • Masala Vada Curry Recipe - Chana Dal Vada Curry Recipe

    also known as the Chana Dal Vada curry is a delicious South Indian curry made from masala vada cooked in a tomato onion gravy. Masala Vada Curry Recipe is a delicious and one of the best side dish for Idli/Dosa/Chapati. This curry is mostly made in...

    https://www.archanaskitchen.com/masala-vada-curry-recipe-chana-dal-vada-curry-recipe

  • Chicken Rendang Recipe - Malaysian-Indonesian Chicken Stew

    to the heat in the dish which is mellowed down by coconut milk and the toasted coconut flakes. The Chicken Rendang is a semi-gravy dish, where the succulent pieces of chicken have a thick coating of the gravy. Serve Chicken Rendang along with Thai...

    https://www.archanaskitchen.com/chicken-rendang-recipe-malaysian-indonesian-chicken-stew

  • Baingan Tamatar Sabzi - Brinjal/ Eggplant Masala Recipe

    rich vibrant tomatoes, a hint of garlic, garam masala and not to miss the coriander powder and leaves that give it that rich gravy consistency and taste. The baingan (eggplant) is first roasted separately and then combined along with the tomato masala...

    https://www.archanaskitchen.com/baingan-masala-recipe

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