Page 2 of 3 for Besan Recipes by Archana's Kitchen

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Maharashtrian Style Patichya Kandyachi Zunka Recipe -Spring Onions and Besan Sabzi

By Nithya Anantham

Maharashtrian cuisine surprises us with many recipes that are prepared using the day to day kitchen...

Maharashtrian Style Kothimbir Oats Vadi Recipe

By Archana's Kitchen

Maharashtrian Style Kothimbir Oats Vadi Recipe a crispy fritter made from coriander leaves and chickpea...

Rajasthani Govind Gatta Curry Recipe

By Shaheen Ali

Govind Gatta is a vegetarian curry that comes from Rajasthani/ Marwari Cuisine where the usual besan gatta...

Maharashtrian Golyachi Amti Recipe (Besan Balls In Tamarind Based Spicy Gravy)

By Smitha Kalluraya

Maharashtrian Golyachi Amti Recipe (Besan Balls In Tamarind Based Spicy Gravy) is similar to gatte ki kadhi...

Plan Your Lunch Box Meal With Broccoli and Dill Stuffed Paratha

By Sibyl Sunitha

Keep it simple and delicious with a variation to your normal stuffed paratha. Planning a Lunch box meal...

High Protein Broccoli and Dill Stuffed Paratha Recipe

By Archana's Kitchen

High Protein Broccoli and Dill Stuffed Paratha Recipe, an innovative way to add a besan mixture filled with...

Besan Burji Recipe-Chickpea Flour Scramble Recipe

By Archana's Kitchen

Besan Burji Recipe is a delight for all the vegans. Usually people have notion that Bhurjis are made with...

Besan Katli Ki Sabzi Recipe

By Archana's Kitchen

Besan Katli Ki Sabzi is a recipe that hails from Uttar Pradesh, and is often prepared during monsoon season....

Besan Bread Toast Recipe On Tawa - Vegetarian French Toast

By Archana Doshi

Besan Bread Toast is an lip smacking recipe which can be prepared pretty quick and makes a great version of...

Hari Dhania Ki Sabzi ( Fresh Coriander leaves Dry Curry) Recipe

By Uma Raghuraman

Hari Dhania Ki Sabzi is a dry Indian curry made from fresh coriander leaves. Typically the leaves are used...

Sweet Boondi / Meethi Boondi Recipe

By Sasmita Sahoo

Sweet Boondi / Meethi Boondi Recipe is an Indian sweet recipe with crisper surface and sugary juice within....

Rajasthani Ghasela Recipe (Besan Ka Pitta)

By Pooja Thakur

Rajasthani Ghasela is made with the combination of besan and all the spice powders. It is a perfect dish to...

Zunka Recipes (Spicy Gram Flour)

By Nithya Anantham

Zunka Recipe is a very popular Maharashtrian recipe which is made using the chickpea or besan flour. It is...

Besan Capsicum Ki Sabzi Recipe

By Monika Manchanda

Besan is widely used in Rajasthan as traditionally it was very tough to grow vegetables in dessert, so besan...

Besan Ke Laddu Recipe

By Roop

Besan Laddu are sweet balls made from chickpeas flour, sugar, clarified butter and nuts. It is very easy to...

Mixed Flour And Spring Onion Cheela Recipe

By Shaheen Ali

Mixed Flour And Spring Onion Cheela Recipe is one of the healthiest breakfast ideas to keeps our tummy light...

Besan And Green Pea Cheela Recipe

By Waagmi Soni

Besan flour is naturally higher in protein than wheat-based flours. Besan And Green Pea Cheela is a healthy,...

Pitor Ki Sabzi Recipe

By Farrukh Aziz Ansari

Pitor Ki Sabzi is a traditional Rajasthani curry of shallow fried chickpea dumplings in spicy yogurt gravy....

Besan Halwa Recipe

By Archana Doshi

Besan Halwa Recipe is enriched with the goodness of gram flour which is roasted along with ghee and cooked...

Jhunka Vadi Recipe - North Karnataka/Maharashtrian Speciality

By Archana's Kitchen

Jhunka Vadi Recipe is a traditional dish from North karnataka and Maharashtra.Besan flour is mixed with some...

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