Durga Festival Recipes by Archana's Kitchen

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Little Millet Payasam Recipe- Kutki/Sama Payasam

By Femina Shiraz

Little Millet Payasam Recipe is a millet filled payasam to satisfy your sweet cravings. It is easy to...

Elo Jhelo Nimki Recipe

By Amrita Roy

Elo Jhelo Nimki is a popular Bengali style Savoury snack.This is mainly prepared during Vijayadashmi and...

Besan Burfi Recipe

By Swapnasunil

Besan Barfi or besan chikki is a regular dessert recipe that is done in my native. Dussehra is a festival...

Passion Fruit- Shrikhand Shots Recipe

By Drashti Dholakia

Passion Fruit- Shrikhand Shots Recipe is a yummy and delectable combination of traditional shrikhand with...

Baked Vermicelli Malpua Recipe

By Priyanjali Joardar

Malpuas are always associated with festivities but you think twice before indulging in one, as these are...

Bengali Langcha Recipe With Mawa

By Usashi Mandal

Bengali Langcha Recipe is one of the popular sweet recipes native to West Bengal. Especially, Durga Puja is...

Bengali Style Mixed Vegetable Sweet Pilaf Recipe

By Rini Pal

Bengali Style Mixed Vegetable Sweet Pilaf Recipe is a very simple Bengali Style Vegetable Pulao that we...

Kesar Pista Phirni Recipe

By Archana's Kitchen

The Kesar Pista Phirni is a traditional dessert made during festivals like Ramadan. Basmati rice is...

Vermicelli Kunafa Recipe With Paneer & Cream Filling

By monika patel

For this festive season, try your hands on some non traditional dishes..Try this Arabic dish Kunafa! Kunafa...

आलू पोतोल पोस्तो रेसिपी - Aloo Parwal In Poppy Seed Masala (Recipe In Hindi)

By Archana's Kitchen

आलू पोतोल पोस्तो एक बहुत ही प्रसिद्ध बंगाली रेसिपी है जिसे आलू और परवल के साथ बनाया जाता है. मसाले क अलग से...

Karnataka Style Haalbai Recipe

By Vinutha

Haalbai Recipe is a traditional recipe from Karnataka cuisine which is prepared on special occasions. It is...

11 Food Items That Bengalis Love To Eat During Durga Pooja

By Malvika Hada

Durga Pooja, a festival of Shakti is widely celebrated all over India with friends and family by Bengalis....

4 Course Meal For South Indian Navratri

By Suprabha S Matt

South Indian Navaratri is a festival of nine nights celebrated by worshipping the celestial power “Shakti”...

Aloo Potol Posto Recipe (Aloo Parwal in Poppy Seed Masala Recipe)

By Archana's Kitchen

Aloo Potol Posto Recipe (Aloo Parwal in Poppy Seed Masala Recipe) is a typical Bengali vegetarian dish made...

Mohan Bhog Recipe - Bengali Style Sooji Ka Halwa

By Madhuri Aggarwal

Mohan Bhog is a common Indian Dessert, made mostly in every part of India and is also very special to...

South Indian Poli Recipe - Boli | Obbattu | Bobbatlu | Holige

By Archana Doshi

The South Indian Poli Recipe is a very traditional recipe that is made with a combination of lentils, spices...