Page 13 of 40 for Festival Recipes by Archana's Kitchen

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Dry Fruit & Nut Modak Recipe

By Soni Khadilkar

Dry Fruit & Nut Modak Recipe is a festival sweet dish made in central in North India. This is completely...

Karnataka Style Gasagase Payasa Recipe- Poppy seed Payasam

By Archana's Kitchen

Karnataka Style Gasagase Payasa Recipe is a Poppy seed Payasam which is an all-time favourite sweet for...

Andhra Style Mukkala Pulusu Recipe-Mixed Vegetable Sambar

By Smitha Kalluraya

Mukkala Pulusu is a classic dish from Andhra Pradesh. It is a part of day to day meal, a good change from...

Celebrate Eid-Al-Fitr With 13 Recipes To Make A Royal Meal

By Sibyl Sunitha

Ramadan is considered as a holy Islamic month in many parts of the world and is marked very auspicious for...

Mutton Dum Biryani Recipe

By Archana's Kitchen

The Mutton Dum Biryani Recipe is a lip smacking biryani that is packed with flavours from the...

Sweet Potato Kheer Recipe

By Archana's Kitchen

Sweet Potato Kheer Recipe is a must try sweet delicacy made with sweet potato and semolina. The sweet is...

Sweet Dashami Recipe (Maharashtrian Flatbread Made With Wheat Flour & Sugarcane Juice)

By Madhuli Ajay

Sweet Dashami is a typical Maharashtrian flatbread (Roti), which can be made savoury or sweet. Sweet Dashami...

Spinach And Paneer Samosa Recipe With Figaro Pure Olive Oil

By Archana Doshi

The Palak and Paneer Samosa recipe is a delicious snack that you an serve as a tea time snack along with...

Creamy and Delicious Fruit Custard Recipe

By Archana Doshi

Fruits Custard is a very healthy and delicious dessert. It has bunch of healthy fruits with creamy custard....

Andhra Style Bobbarlu Vada/ Alsanda Vada Recipe -Spicy Lobia Vada Recipe

By Archana's Kitchen

Andhra Style Bobbarlu Vada/ Alasanda Vada Recipe is a healthy vada made with black eyed beans, chopped...

Doodhi Sabudana Kheer Recipe

By Sadaf Abbasi

Doodhi Sabudana Kheer Recipe is a dessert recipe used for Iftar parties during Ramadan. This a delicious and...

5 Mouth Watering Sweets You Can Make Using Cashew Nuts

By Suprabha S Matt

Whether there is a festival or a special occasion in India, Dry Fruits are a must in every snack platter....

बंगाली स्टाइल शाक भाजा रेसिपी - Stir Fried Green Amaranth Leaves (Recipe In Hindi)

By Archana's Kitchen

बंगाली स्टाइल शाक भाजा एक शाकाहारी सब्ज़ी है जिसे अमरान्थ की पत्तियों से बनाया जाता है. इस सब्ज़ी...

15 Mutton Curries You Can Relish During The Month Of Ramadan

By Malvika Hada

The month of Ramadan has already started! And when it comes to festivals, we can think only about food. This...

Karnataka Style Hurigadale Tambittu: Authentic Gram Flour Ladoo Recipe With Jaggery

By Archana's Kitchen

Karnataka Style Hurigadale Tambittu Recipe is a traditional dessert from Karnataka. The dessert is...

Gulab Jamun Bread Pudding Recipe

By Sadaf Abbasi

Gulab Jamun Bread Pudding is a modified version of bread pudding. It is very easy to assemble and is...

Creamy Mocha Lassi Recipe

By Vanitha

Creamy Mocha Lassi Recipe is a simple yogurt based icy cold beverage with coffee and cocoa powder, laced...

Dharwad Peda Recipe

By Archana's Kitchen

Dharwad Peda Recipe is a unique delicacy from North Karnataka. The name “Dharwad” has been derived from a...

Aloo Bilahi Maas Recipe - Assamese Fish Curry With Potatoes And Tomatoes

By Shalini R

Assam Fish Curry or Aloo Bilahi Maas is a fish curry simmered in a potato and tomato curry. It is tangy and...

Milagu Ven Pongal Recipe Made With Figaro Olive Oil

By Archana Doshi

Milagu Ven Pongal is a dish that is made during the festival of Pongal. But did you know that, it’s a staple...

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