Page 27 of 40 for Festival Recipes by Archana's Kitchen

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Besan Ke Laddu Recipe

By Roop

Besan Laddu are sweet balls made from chickpeas flour, sugar, clarified butter and nuts. It is very easy to...

Gujarati Biraj Recipe - Saffron Flavored Sweet Lentil Rice With Dry Fruits & Coconut

By Archana Doshi

Gujarati Biraj Recipe is essentially rice cooked along with fresh coconut, bengal gram and dry fruits is...

Bihari Chana Dal Puri Recipe

By Jyothi Rajesh

Bihari Chana Dal Puri Recipe is a traditional Bihari recipe. No salt is added to the dish during festivals...

Aam Papad Recipe (Tasty Mango Bars)

By Aarti Sharma

Aam Papad Recipe (Tasty Mango Bars) is a leathery sweet made from sweetened and sun dried mango pulp. These...

Andey Ki Kheer Recipe - Egg White Kheer

By Shaheen Ali

Andey Ki Kheer (Egg White Kheer) Recipe is a simple and traditional egg white pudding (kheer) which tastes...

Traditional Mathri Recipe - North Indian Savoury Cracker Recipe

By Archana Doshi

Mathri is a very famous Rajasthani snack which is traditionally made from flour - you can use either maida...

Kheer Puli Pitha | Bengali Pitha Recipe

By Shaheen Ali

Kheer Puli Pitha | Bengali Pitha Recipe is the rice dumplings filled with coconut and palm jaggery filling...

Til Ke Ladoo Recipe - Sesame Ladoo Recipe

By Pooja Nadkarni

Til Ke Ladoo is a variety in ladoo that is enjoyed by many. It is a favorite in Maharashtra and is served...

No Bake Rice Mawa Cake Recipe

By Rida

The No Bake Rice Mawa Cake (Burfi) Recipe is a very healthy and quick making dessert for your family and...

Delicious & Traditional Recipes Which You Can Cook On Mahavir Jayanti

By Malvika Hada

Mahavir Jayanti is a special occasion for the Jain community. Also known as Mahavir Janma Kalyanak, is the...

Wheat Rava Halwa Recipe

By Divya Rajagiri

Wheat Rava Halwa is a delicious sweet dish which is made with wheat rava, jaggery and cardamom powder. It is...

Kacche Aam Ki Launji Recipe

By Waagmi Soni

Kacche Aam ki Launji is the most famous traditional recipe from the state of Rajasthan. It is a...

Pineapple Kesari Bhath Recipe - Sweet Semolina Pudding

By Madhuri Aggarwal

Pineapple Kesari Bhath Recipe is one of the most common, traditional dishes in Karnataka. The Kesari Bhath...

Chocolate Peda Recipe

By Rekha Shivakumar

Chocolate Peda is an Indian fudge sweet that is prepared during festivals and celebrations. The traditional...

Mooga Gathi (Sprouted Moong In Coconut Paste) Recipe

By Raksha Kamat

Mooga Gathi or Mooghache Gathi is a traditional Goan dish usually served in temples. This dish is made using...

Badam Elaichi Kulfi Recipe

By Archana's Kitchen

Badam Elaichi Kulfi is the best choice to beat the summer heat. Reducing the milk to make a thick rabdi and...

11 Ugadi Recipes You Can Add To Your Menu This Festival

By Malvika Hada

Ugadi is considered as a major festival in Andhra Pradesh and Karnataka, as, it is said to be the first day...

Shakkar Para Recipe | Gur Para | Shankarpali - Diwali Festive Snack

By Archana Doshi

Shankarpali also known as Shakkar Para is a traditional Diwali Snack usually made during festivities like...

Hare Chane Ki Burfi Recipe

By Jyothi Rajesh

Burfi made of green chickpeas is a special sweet dish that can be made for special occasions like party and...

Andi Unda (Kerala Special Cashew & Rice Balls) Recipe

By Priya Srinivasan

Andi Unda is an interesting Ladoo recipe which is a bit traditional and at the same time high on the...

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