Page 59 of 91 for Healthy Recipes by Archana's Kitchen

/*const isPaytmContainer = () => { const ua = window.navigator.userAgent; return /AppContainer/i.test(ua); }; */ const testVar = () => { return false; };

Kondakadalai Puli Vengaya Kuzhambu Recipe (South Indian Style Spicy And Tangy Kala Chana)

By Archana Doshi

The Kondakadalai Puli Vengaya Kuzhambu Recipe is a delicious spicy and tangy recipe from south india,...

Kashmiri Style Dum Monji Recipe-Knol Khol in Yogurt

By Shaheen Ali

Dum Monji is a spicy flavorful veg curry that comes from Kashmiri Cuisine. Monji here means knol khol also...

Strawberry Banana Chia Popsicle Recipe

By Gauravi Vinay

When we think of chia, we think of pudding or smoothies. This is a recipe that allows you to enjoy chia in...

Broccoli And Aloo Poriyal Recipe - South Indian Broccoli And Potato Stir Fry

By Archana Doshi

The Broccoli and Potato Poriyal Recipe is a simple, yet wholesome recipe made by stir frying the broccoli...

Chinese Savoury Rice Porridge Recipe With Pumpkin

By Sapana Behl

Chinese Savoury Rice Porridge Recipe With Pumpkin is a savoury, mild and delicious Chinese style rice...

Chocolate & Orange Smoothie with Pea Protein Recipe

By Gauravi Vinay

Meeting daily protein requirements for an active vegetarian/vegan is often a challenge. Consuming the...

http://www.shutterstock.com/pic-351922439/

5 Mood Building Foods To Lift Up Your Spirit

By Suprabha S Matt

There are days when we feel not being the complete person that we are. It might be an externally triggered...

Black Rice & Wild Rice: Are They Same Or Different?

By Suprabha S Matt

Black rice is the deep dark short grain variety of rice that is originated from China and Asia. Black rice...

Wheat Grass Rasam Recipe

By Neeru Srikanth

Wheat Grass Rasam Recipe is made by combining the juice of wheat grass along with tamarind and cooked with...

Aluchi Bhaji Recipe - Maharashtrian Style Colocasia Leaves Curry

By Archana's Kitchen

Aluchi Bhaji is a Maharashtrian curry made using nutritious Colocasia (Aloo,Arbi) leaves. This lip smacking,...

Vazaithandu Neer Mor Recipe - Plantain Stem Buttermilk

By Neeru Srikanth

With the fluctuating climate in my part of the world we really cannot make out how our day is going to be....

Grilled Chicken With Vegetables Recipe

By Pooja Thakur

Grilled chicken is a perfect recipe for the days when you don’t want to spend much time in cooking and yet...

Spicy Asparagus Stir Fry (Indo-Chinese Fusion Recipe)

By Lavanya Krishna

This is a twist on the Chinese way of preparing stir fry using a super healthy food (asparagus) as the star...

Savory Flax Seed Multigrain Crackers Recipe

By Smitha Kalluraya

Looking for some low calorie snacks to munch between your meals to mute those hunger pangs. Looking for some...

Butternut Squash Gratin Recipe

By Shaheen Ali

Butternut Squash which is also known as Kaddu, halwa kaddu, kashiphal, mitha kaddu, petha in various...

Avocado Mint Soup Recipe

By Neeru Srikanth

Climate is cloudy these days and we generally prefer to have hot piping soups for dinner. I generally make...

Mooli Makki Roti Recipe

By Gauravi Vinay

Makki Atta and Mooli are a great combination enjoyed abundantly in winters up north. This recipe is a gluten...

Vietnamese Pitaya & Calamansi Sorbet Recipe (Dragon Fruit & Small Lime Sorbet)

By Neeru Srikanth

Dragon Fruit is still available and I never miss the chance to buy the pink fruit every time I see it. The...

Saoji Methi Pulao Recipe - Maharashtrian Style Fenugreek Leaves Pulao

By Riya

Saoji Methi Pulao Recipe is the Fenugreek Leaves Pulao cooked In Maharashtrian Spices prepared freshly...

Basil Pesto Bombs Recipe

By Gauravi Vinay

Have you thought of biting into a sweet potato ball and be surprisingly welcomed with a soft and flavourful...

Page 59 of 91