Page 15 of 26 for High Protein Vegetarian Diet Recipes by Archana's Kitchen

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Benefits Of Edible Seeds And 16 Ways To Use Them In Daily Food

By Suprabha S Matt

Seeds are the small pockets of energy and a storehouse of nutrients that the plant manufactures to help it...

Mixed Sprouts Sabzi Recipe

By Pooja Thakur

Mixed Sprouts Curry Recipe is a healthy and easy dish to make. It is a high protein dish made with mixed...

Nuchinunde / Nucchina Unde Recipe -Karnataka Style Dal Steamed Pakora

By Smitha Kalluraya

Nucchina unde (nucchu - broken bits; unde - ball ) is one of the traditional Karnataka Style Dal Steamed...

Double Beans Sundal Recipe

By Nithya Anantham

Sundal is a traditional dish prepared during Navrathri's as prasad. It is prepared using various types of...

Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe)

By Archana's Kitchen

Karamani Sundal Recipe - Spicy Tossed Black Eyed Beans Recipe is a healthy snack made by tossing the boiled...

Rajgira Paneer Paratha Recipe (Navratri Fasting/Vrat Recipe)

By Archana's Kitchen

Rajgira Paneer Paratha Recipe (Navratri Fasting/Vrat Recipe) is an Indian flatbread made by mixing amaranth...

Thenga Manga Soya Sundal Recipe

By Neeru Srikanth

Thenga Manga Soya Sundal is a Navratri special sundal recipe. Soya beans is combined and cooked with raw...

Weekend High Protein Veg Brunch

By Suprabha S Matt

One important issue in nutrition that vegetarians face daily is their fulfillment of required proteins. 0.8...

Red Kidney Beans Tortilla Wraps Recipe

By Nithya Anantham

Red Kidney Beans Tortilla Wraps Recipe is an interesting Indianized tortilla wrap dish containing the...

Dal And Vegetable Kebab Recipe

By Neeru Srikanth

Kebab’s are perfect evening snacks and we make it quite often. We generally prefer to make it at home...

Mexican Style Sopa De Frijol Recipe - Red Kidney Beans Soup

By Anshu Pande

Mexican Red Kidney Beans Soup Recipe (Sopa De Frijol) is a creamy soup dish made out of red kidney beans and...

Matar Besan And Paneer Cheela Recipe -Green Peas & Paneer Crepes

By Archana's Kitchen

Cheelas are thin crepes or dosas which are usually made with Besan as the base ingredient. Its takes very...

Achari Paneer Recipe -Spicy Pickled Paneer Gravy

By Archana's Kitchen

Paneer is one of those food items which is loved by almost everyone. You will find many Paneer dishes are on...

Oats and Rajma Cutlet Recipe

By Archana Doshi

The Oats and Rajma Cutlet is a delicious combination of red kidney beans, potatoes, saffola masala oats and...

Shakshuka With Oats Recipe-A High Protein Breakfast

By Archana Doshi

Shakshuka with Oats recipe is a delicious breakfast where the eggs are cooked in a spicy tomato sauce. It...

Grilled Cheese Sandwich Recipe With Paneer & Potato

By Archana Doshi

Try the Grilled Cheese Sandwich Recipe With Paneer & Potato that is made from Paneer and Potatoes and...

Konkani Style Mooga Ghushi Recipe-Sprouted Whole Green Gram In Tangy Coconut Gravy

By Archana's Kitchen

‘Mooga Ghushi’ is a sprouted green gram-coconut based tangy gravy, another traditional delicacy of the...

Chana Dal And Methi Ki Sabzi Recipe

By Pooja Thakur

Chana Dal and Methi Sabzi is an easy recipe which is cooked with the day to day masalas. In this recipe,...

Oats Pesarattu Recipe - Oatmeal & Green Gram Crepes

By Nithya Anantham

Oats Pesarattu recipe is a delicious and healthy take on the traditional Andhra Pesarattu...

Konkan Style Modachya Moongachi Amti Recipe-Sprouted Moong Bean Curry

By Nithya Anantham

Modachya Moongachi Amti Recipe is a Konkani Style Sprouted Moong Bean Curry. Sprouted Moong Beans are a...

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