Page 47 of 62 for Office Lunch Box Recipes by Archana's Kitchen

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Andhra Style Paruppu Podi Recipe - Dal Podi

By Anitha Kirubakaran

Andhra Style Paruppu Podi is rich in protein and is super spicy. It is one of those south Indian dishes...

Moong Sprouts Pulao Recipe

By Gauravi Vinay

Cooking healthy is as important as cooking easy sometimes. There are many ways to use sprouts in dishes and...

Paneer Bhurji Wraps Recipe

By Nithya Anantham

Paneer Bhurji Wraps Recipe is a healthy and delicious protein enriched recipe which you can prepare in less...

Tangy Corn Tamatar Bharta Recipe

By Nithya Anantham

What do you do when you run out of fresh vegetables at home? We make use of the frozen corn or peas. This...

Spicy Potato Wraps Recipe

By Nithya Anantham

Spicy Potato Wraps Recipe makes an interesting flavourful light lunch. The potatoes are pan roasted in mild...

Authentic Vangi Bath Recipe – Spicy Brinjal Rice | South Indian Style

By Archana Doshi

Vangi Bath is a popular and flavorful South Indian rice dish made with brinjal (eggplant) and aromatic...

One Pot Vegetable Biryani Recipe In Preethi Electric Pressure Cooker

By Archana Doshi

The One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than...

Milagu Sadam Recipe (Instant Pepper Rice)

By Jyothi Rajesh

I consider the variety in rice dishes is a blessing! When you are in a hurry to cook up a meal or too lazy...

Date Obattu Recipe (Date Puran Poli)

By Gauravi Vinay

Call it Obattu/Holige/Bobattlu or Puran Poli. Almost every household relates to this mouthwatering sweet...

Potoler Dolma Recipe (Bengali Style Stuffed Pointed Gourd Curry)

By Uma Raghuraman

Pointed Gourd/Parwal is called 'Potol' in Bengali and 'Dolma/Dorma' means a stuffed vegetable. This Bengali...

Star Cutlet Sandwich Recipe For the Kids Tiffins Using Kissan Food Cutters

By Archana Doshi

The Star Cutlet Sandwich Recipe is a simple delicious, wholesome recipe that will make your kid fall in love...

Choto Aloor Dum Recipe - Bengali Style Baby Potato Stir Fry

By Uma Raghuraman

Choto Aloor Dum Recipe is a Bengali cuisine dish where the baby potatoes are lightly roasted and...

Quick Beetroot Pulao Recipe

By Nithya Anantham

Quick Beetroot Pulao Recipe is a beautiful coloured beet stir fried rice which is packed with nutrients....

Beetroot Loni Sponge Dosa Recipe

By Megha Joshi

Beetroot Loni Sponge Dosa Recipe, that I had tried at Kolhapur, and was amazed to see how a small street...

Buckwheat Vegetable Khichdi Recipe

By Jyothi Rajesh

Eating whole grain and ancient grains is helping me keep fit and healthy. There was a time when I kept away...

Gajar Methi Sabzi Recipe (Carrot Fenugreek Leaves Stir Fry)

By Jyothi Rajesh

Indian Stir fry vegetables are not just easy to make but they are packed with loads of flavour and makes a...

Maharashtrian Kulith Shengole Recipe - Spicy Horse Gram Flour Dumplings

By Madhuli Ajay

Kulith Shengole is a rustic Maharashtrian dish made using Horse gram flour. The recipe is simple and easy to...

Milagai Podi Uthappam Recipe - Spicy Chilli Powder Pancake Recipe

By Nithya Anantham

Milagai Podi is a popular spicy condiment from Tamil Nadu which is served along with idli, dosa or upma....

Ellu Sadam Recipe - Sesame Rice

By Archana's Kitchen

Ellu Sadam is made with sesame seeds and is ground with spices to give a good flavour. This sesame...

Karela Muthia Recipe - Bitter Gourd Steamed Dumplings

By Shaheen Ali

Karela Muthia is a steamed and shallow fried snack that comes from Gujarati Cuisine. Gluten free and...

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