Assuming idli is required, the following results were found.

  • 17 Delicious Sabudana Recipes You Can Make - Sago / Tapioca Pearls

    Sabudana or Tapioca Pearls, which is also called as Sabbakki in South India is usually used during Fasting days. It is not only tasty but has many health benefits too. They are small white pearls that is usually soaked overnight before it is used for...

    https://www.archanaskitchen.com/a-collection-delicious-recipes-you-can-make-using-sabudana

  • 15 Momo Recipes That Make Delicious Evening Snack Or Party Starters

    When hunger creeps in during the evening time, the first thing that would come to anyone's mind are these hot steamed momos which every street in India sells now. The love for momos is endless, be it any filling of your choice. It is a common sight to...

    https://www.archanaskitchen.com/15-momo-recipes-that-you-would-love-try-this-monsoon

  • A South Indian Meal You Must Try - Arachuvitta Sambar With Carrot Beans Thoran

    Here's a comforting and Wholesome South Indian meal plate consisting of Arachuvitta Sambar, Carrot Beans Thoran, Carrot Salad, Steamed Rice, and a big dollop of ghee! This meal plate is a commonly prepared meal in most South Indian home especially...

    https://www.archanaskitchen.com/3-classic-south-indian-recipes-you-must-try-arachuvitta-sambar-carrot-beans-thoran-rice-with-ghee

  • Karnataka Style Sandige Huli Recipe: A Toor Dal Dumplings in Tangy Gravy

    Transport your taste buds to the vibrant flavors of Karnataka with our tantalizing Sandige Huli recipe! This traditional dish combines the goodness of toor dal dumplings nestled in a rich, tangy gravy, bursting with spices and aromatics. Each bite is a...

    https://www.archanaskitchen.com/karnataka-style-sandige-huli-recipe-toor-dal-dumplings-in-gravy-recipe

  • Authentic Chettinad Paruppu Urundai Kuzhambu Recipe: Tangy Lentil Ball Delight

    Dive into the vibrant flavors of South India with our Chettinad Paruppu Urundai Kuzhambu recipe! This traditional dish features perfectly steamed lentil balls immersed in a tantalizingly tangy curry, rich with aromatic spices and herbs. Each bite is a...

    https://www.archanaskitchen.com/chettinad-paruppu-urundai-kuzhambu-steamed-lentil-balls-cooked-in-a-tangy-curry-recipe

  • Paruppu Urundai Mor Kuzhambu: Authentic South Indian Recipe

    Indulge in the exquisite taste of South India with our authentic Paruppu Urundai Mor Kuzhambu recipe. This classic dish features lentil dumplings simmered in a tangy yogurt-based gravy, infused with a symphony of spices. A harmonious blend of textures...

    https://www.archanaskitchen.com/paruppu-urundai-mor-kuzhambu-recipe-lentil-balls-in-yogurt-curry

  • Szechwan Hakka Noodle Momo Recipe

    Szechuan Hakka Noodle Momo Recipe is a lip smacking momo which is filled with a spicy noodle filling that is tossed in Szechuan sauce. The filling is made by sautéing the vegetables and then tossing it with cooked noodles into it. The noodles are...

    https://www.archanaskitchen.com/szechwan-hakka-noodle-momo-recipe

  • 7-Day Indian Vegetarian Meal Plan with Thai-Inspired Weekend Special: Easy Mix-and-Match Breakfast, Sabzi, Dal, Salad, and Roti Recipes

    Plan your meals with this 7-day vegetarian meal plan featuring easy breakfasts, delicious sabzis, hearty dals, salads, and roti or rice combinations. Perfect for mixing and matching, this plan brings variety to your week with healthy, balanced meals....

    https://www.archanaskitchen.com/7-day-indian-vegetarian-meal-plan-with-thai-inspired-weekend-special-easy-mix-and-match-breakfast-sabzi-dal-salad-and-roti-recipes

  • Uppu Mani Kozhukattai Recipe - Kara Pidi Kozhukattai

    Uppu Mani Kozhukattai, also known as Kara Pidi Kozhukattai, is a traditional South Indian savory dumpling made with rice flour, coconut, and tempering spices. This gluten-free snack is perfect for festivals like Ganesh Chaturthi or as a healthy...

    https://www.archanaskitchen.com/chettinad-style-uppu-mani-kozhukattai-recipe-kara-pidi-kozhukattai-savory-rice-flour-dumplings

  • Oats Unni Appam/ Nei Appam Recipe

    10 Minutes Oats Unni Appam/ Nei Appam Recipe is an interesting twist to regular unni appam recipe which are fried sweet dumplings usually made with a combination of rice flour, wheat flour, banana and jaggery. Grated coconut and cardamom is often added...

    https://www.archanaskitchen.com/10-minutes-oats-unni-appam-nei-appam-recipe

  • Gahat Rasmi Badi Recipe (Uttaranchal Kulith Koftas In Tomato Onion Gravy)

    Gahat Rasmi Badi Recipe is an authentic curry from the regions of Uttaranchal. Steamed koftas are prepared using Gahat (kulith/Horse Gram) dal and later cooked with tomato onion based curry. The curry tastes better with a dollop ghee and hot steamed...

    https://www.archanaskitchen.com/gahat-rasmi-badi-recipe-uttaranchal-kulith-koftas-in-tomato-onion-gravy

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