Page 8 of 11 for Brinjal Recipes (Eggplant / Baingan) by Archana's Kitchen

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Vegetarian Grilled Gyros Recipe

By Jyothi Rajesh

Gyros are traditional Greek sandwich/wrap that has toppings of grilled meat like lamb, beef or pork...

Ratatouille With Fried Eggs Recipe

By Karthika Gopalakrishnan

Ratatouille is the traditional French stewed vegetable dish which is often as a side dish with dinner...

Spicy Coconut Peanut Stuffed Baby Brinjal Recipe

By Archana's Kitchen

Spicy Coconut Peanut Stuffed Baby Brinjal takes inspiration from the eastern ghats of India and makes for a...

Bengali Style Chori Recipe-Mixed Vegetable Sabzi

By Shaheen Ali

Unique char flavoured mix vegetable dish from West Bengal that is delicious, aromatic and introduces you to...

Spicy Jawla Stuffed In Brinjal Recipe

By Raisa Rele Mhatre

Spicy Jawla stuffed in Brinjal is an amazing seafood dish that is cooked with brinjal. Jawla are a kind of...

Vaangi Bhaat Recipe (Maharashtrian Style Brinjal Rice)

By Madhuli Ajay

Vaangi Bhaat or Brinjal Rice is a quintessential Maharashtrian rice preparation made using Brinjals,...

Bharma Baingan Ki Sabzi Recipe - Spicy Stuffed Brinjals

By Pooja Thakur

Bharma Baingan Ki Sabzi Recipe is a perfect combination of spicy masala and brinjals. If you are bored of...

Kerala Style Brinjal Curry Recipe | Spicy Eggplant Curry in Coconut Milk

By Archana's Kitchen

Kerala Style Brinjal Curry Recipe is a very simple dish which is just perfect for a cold rainy day. It warms...

Brinjal Capsicum Sabji Recipe

By Archana's Kitchen

Brinjal Capsicum Sabji Recipe is an easy side dish recipe which accentuates the flavors of capsicum with...

Tamter Wangun Recipe

By Karthika Gopalakrishnan

Tamter Wangun is an authentic Kashmiri Pundit recipe with no garlic and in some case prepared with or...

Aubergine in Spicy Peanut Sauce Recipe

By Nithya Anantham

Aubergine in Spicy Peanut Sauce Recipe is made with Aubergine/eggplant which are the vegetables that are...

Ruote Pasta & Eggplant Gratin Recipe

By Madhuli Ajay

Ruote pasta is popularly known as Cartwheel pasta or Wagon wheel pasta owing to its shape. This Ruote pasta...

Vankaya Pakodi Koora Recipe - Andhra Style Brinjal Pakora Curry

By Archana's Kitchen

Vankaya Pakodi Koora Recipe is essentially a Brinjal Pakora Curry tossed in an onion - tomato base...

Chargrilled Eggplant Tabbouleh Recipe

By Madhuli Ajay

Tabbouleh is a popular Middle Eastern salad that is usually served as a part of a Mezze. The addition of...

Saunf Wale Aloo Baingan Recipe - Fennel Spiced Potato And Eggplant

By Archana's Kitchen

Saunf Wale Aloo Baingan Recipe is a tasty dish that is spiced with fennel seeds powder. Potatoes and...

Kathirikkai Urulai Kosamalli Recipe - Chettinad Style Brinjal and Potato Curry

By Nithya Anantham

Kathirikkai Urulai Kosamalli Recipe is a very popular dish from the Chettinad region of Tamil Nadu. It is...

Italian Baked Eggplant in Tomato & Parmesan - Melanzane alla Parmigiana Recipe

By Archana's Kitchen

Baked Eggplant Parmigiana is an Italian dish made with a shallow or deep-fried sliced aubergine that is...

Eggplant Rolls Recipe

By Aarti Sharma

Eggplant rolls is an amazing main course recipe that has beautiful flavors of Italy. Eggplant is the finest...

Kathirikai Rasavangi Recipe | Delicious Brinjal Currry Recipe | Eggplant in Tangu Coconut Curry

By Archana Doshi

Kathirikai Rasavangi is a very traditional recipe from the Tamil Cuisine, that is a flavorful blend of...

3 Course Weekend Meal - Sri Lankan Delicacy

By Suprabha S Matt

Sri Lanka is a land of mythology, history and colonisation. Rule by native kingdoms was taken over by...

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