Page 11 of 11 for Moong Dal Recipes by Archana's Kitchen

Moong Dal Khasta Kachori is a delicious tea time or evening snack that is also made for the festivals...

Moong Dal Mini Samosas are perfect little bites to put a zing into any festive occasion. These samosas are...

Green Moong Dal Dhokla is a steamed mung bean cake that is seasoned with mustard, sesame and curry leaves....

Moong Dal Halwa is a delicious lentil pudding that is made the roasted split yellow mung lentils that is...

The Paruppu Payasam is a very traditional South Indian payasam/kheer recipe made from moong dal and...

Moong Sprouts Usal Recipe is a very popular Maharashtrian dish. Usal is traditionally prepared using matki...

Sprouted Moong bade are tasty, delicious and nutritious fritters that are perfect for a monsoon summer...

Vegetable Dal Pakora Recipe is a delicious appetizer or a tea time snack that is made with a combination...

Moong Sprouts Salad with Grated Carrots and Coriander Recipe is a refreshing with just a squeeze of...

The High Protein Moong Dal Cheela Recipe With Stuffed Paneer recipe makes a delicious appetizer for the...

The Green Moong Dal Biryani With Vegetables, is a combination that is wholesome and yet packed with spices,...

The Green Moong Dal Paratha recipe a healthy and delicious flat bread that is stuffed with a flavourful...

Moong Dal Chilla Recipe is popularly called poodlas, are protein packed crepes that are seasoned with...

Ven Pongal Recipe is a very traditional breakfast or tiffin dish in South India. Pongal festival is...

Page 11 of 11