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Moong Dal Recipes
Moong Dal Recipes
Gujarati Vaghareli Mag Recipe - Whole Green Moong Dal Sabzi Recipe
By
Archana Doshi
Jain Style Whole Green Moong Dal Sabzi Recipe is a dry moong dal dish which uses absolutely no onion and no...
Moong Dal Methi Ki Sabzi Recipe
By
Farrukh Aziz Ansari
Methi Moong Dal Sabzi is a lip-smacking dry preparation of fresh fenugreek and split green gram tossed with...
Broken Wheat And Green Moong Khichdi Recipe
By
Madhuli Ajay
Broken Wheat And Green Moong Khichdi is a quick, healthy, one pot meal that is perfect for busy weeknights....
Moong Dal Sookhi Sabzi Recipe
By
Madhuri Aggarwal
Moong Dal Sookhi Sabzi is perfect for a weeknight dinner as this recipe is simple, quick and light on your...
Moong Dal Dosa Recipe
By
Archana's Kitchen
Moong Dal Dosa is a rich and healthy recipe which is a great combination of yellow split moong dal and rice....
Fada Ni Khichdi Recipe
By
Kalyani Srinath
Fada Ni Khichdi is a delicious one pot meal which can be made for a weekday dinner. Made with Broken wheat...
Mooli Ka Saag & Moong Dal Ki Sabzi (Dry) - Radish Leaves & Lentil Stir fry
By
Babitha Costa
The Mooli Ka Saag & Moong Dal Ki Sabzi is a nutritious and healthy stir fry vegetable that is made with...
Whole Moong Dal Vada Recipe
By
Preeti Tamilarasan
Whole Moong Dal Vada Recipe, a crispy and delicious evening tea time snacks recipe made from whole moong dal...
Hesarukalu Bele Kosambari Recipe | Tangy Sprouted Green Moong Dal Salad
By
Archana Doshi
Step into the refreshing flavors of Karnataka with our Hesarukalu Bele Kosambari Recipe, a delightful...
Lauki and Whole Green Moong Dal Cheela Recipe
By
Preeti Tamilarasan
Lauki And Whole Green Moong Dal Cheela Recipe is a healthy and protein rich Cheela / Dosa recipe. It is...
Sprouted Moong Dal Recipe - Spicy Sprouted Lentil Curry
By
Madhuli Ajay
Sprouted moong (Green gram) dal is a popular, healthy and spicy lentil curry made across India in different...
Moong Dal Palak Cheela Recipe (Yellow Lentil And Spinach Crepes)
By
Farrukh Aziz Ansari
The Moong Dal Palak Cheela Recipe is a great way to start your day - a healthy breakfast which should be...
Sobji Diye Bhaja Muger Dal Recipe - Bengali Style Moong Dal with Winter Vegetables
By
Archana's Kitchen
The Sobji Diye Bhaja Muger Dal is delicately flavored with ghee and cumin to let the aroma of dry...
Moong Sprouts And Sweet Potato Cutlet Recipe
By
Preeti Tamilarasan
Moong Sprouts And Sweet Potato Cutlet Recipe is a healthy and protein-rich tea time snack. The goodness of...
Chettinad Style Mulaikattiya Pasi Payaru Kuzhambu (Sprouted Green Gram Curry)
By
Uma Raghuraman
Chettinad Style Mulaikattiya Pasi Payaru Kuzhambu is a spicy Chettinad preparation made of sprouted...
Moongachi Usali (Goan Style Sprouted Green Gram Stir Fry)
By
Raksha Kamat
Moongachi Usali is a traditional Goan Style preparation of sprouted green gram. This dish is packed with...
Mung Bean & Tofu Salad Recipe With Sweet Potatoes, Cucumbers & Tomatoes
By
Padma Veeranki
Mung Bean & Tofu Salad Recipe is a healthy twist to much-loved sprouts chaat. Sprouted mung beans have...
Punjabi Sabut Moong Ki Dal Recipe (Whole Green Lentils Cooked With Punjabi Spices)
By
Monika Manchanda
Punjabi Sabut Moong Ki Dal or Whole Green Lentils Cooked With Spices is one of the most comforting dals. If...
Moong Dal Rasam/Pesara Pappu Charu Recipe (Lemon Infused Indian Lentil Soup)
By
Padma Veeranki
Pesara Pappu Charu Recipe also known as the Moong Dal Rasam is a very comforting and delicious lentil...
Sookhi Moong Palak Dal Recipe (Whole Green Moong Gram with Spinach)
By
Praerna Kartha
Sookhi Moong Palak Dal is a dry spinach sabji made with whole green moong and is a great healthy...
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