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Weekly Meal Plan:Dhaba Style Dal Palak, Thatte Idli , Macaroni & Much More
We are back again with our super delicious weekly plan for this week! Eating healthy meals is very important and we never forget that you are waiting for our meal plan to decide on what to make every day for three meals of the day. Therefore, we here...
https://www.archanaskitchen.com/make-your-weekly-plan-delicious-with-dhaba-style-dal-palak-thatte-idli-and-much-more -
Onion Tomato Podi Masala Dosa Recipe
is a quick variation to your regular dosa. The crispiness of finely chopped onions, the spice and nutty texture from the Idli podi and soft tangy taste from tomatoes make these an added boost for your breakfast. The recipe of Onion Tomato Podi Masala...
https://www.archanaskitchen.com/onion-tomato-podi-masala-dosa-recipe -
Weekly Meal Plan - Moong Dal Idli, Sarson Chole Saag And Much More
We are back with our new Weekly Meal Plan includes some delicious and easy to make recipes such as Sarson Chole Saag, Ajwain Puri, Spicy and Tangy Mixed Vegetable Poha, Palak Chana Dal, Dhaba Style Paneer Butter Masala, Grilled Tomato and Cheese...
https://www.archanaskitchen.com/weekly-meal-plan-moong-dal-idli-sarson-chole-saag-and-much-more -
Weekly Meal Plan - Chicken Mei Goreng, Podi Idli And Much More
Here is our new Weekly Meal Plan which includes some delicious and inviting recipes such as Chicken Mei Goreng, Ratalu Ki Chutney, Patta Gobhi Aur Kele Kofta Curry, Cold Coffee Smoothie, Coriander Semiya, Masoor Dal Aur Rajma Masala, Kaya Tholi Thoran,...
https://www.archanaskitchen.com/weekly-meal-plan-chicken-mei-goreng-podi-idli-and-much-more -
Chettinad Muttai Paniyaram Recipe | Egg Paniyaram Recipe
snack. If you are looking for more Indian Breakfast recipes here are some of our favorites : Classic South Indian Rava Idli Recipe Green Moong Dal And Vegetable Idli Recipe Thonnai Idli Recipe (Dried Leaves Idli)
https://www.archanaskitchen.com/chettinad-muttai-paniyaram-recipe -
Indian Masala Curry Powder With Red Chillies Recipe
an accompaniment with plain steamed rice or tempered rice and raita, or it can be added to curries, pickles or fries. Toss idlis in Indian Masala Curry Powder With Red Chillies Recipe and ghee to prepare podi idlis. This also soothes sore throat when...
https://www.archanaskitchen.com/indian-masala-curry-powder-with-red-chillies-recipe -
Milagai Podi Uthappam Recipe - Spicy Chilli Powder Pancake Recipe
Milagai Podi is a popular spicy condiment from Tamil Nadu which is served along with idli, dosa or upma. Milagai Podi Uthappam is a spicy twist to the uthappam. The milagai podi is made with red chillies and urad dal where they are roasted and ground...
https://www.archanaskitchen.com/milagai-podi-uthappam-recipe-spicy-chilli-powder-uthappam -
Schezwan Masala Dosa Recipe Using Classic Idli Dosa Batter
'Dosa' and 'Noodles' are two very popular street food dishes in India. The Schezwan Masala Dosa or Dosa is a famous Mumbai street food combining the Indo Chinese flavours which is loved by one and all. It is especially appealing to the younger...
https://www.archanaskitchen.com/mumbai-special-schezwan-dosa-dosa-with-chowmein-noodle-stuffing-recipe -
Tomato Chutney Recipe
Tomato Chutney is generally served with idlis on the food streets in south India. The consistency of this chutney is quite watery, comes without any tempering at the idli shop and makes a pretty enjoyable idli eating experience. You can always add the...
https://www.archanaskitchen.com/tomato-chutney-recipe -
Togari Bele Tovve Recipe - Toor Dal Rasam
prepared within few minutes. Serve this humble Togari Bele Tovve with hot steaming rice and Beetroot Thoran or with Spongy Idlis and Mysore Chutney to please your tummy as well as your taste buds. If you like this recipe, you can also try other Rasam...
https://www.archanaskitchen.com/togaribele-tovve-recipe-red-gram-dal-rasam -
Kopparai Thengai Milagai Podi Recipe - Dry Coconut Chutney Podi
in an airtight container in the fridge and use as and when you require. Kopparai Thengai Milagai Podi goes well along with idlis or dosas and you can toss your mini idlis in this podi and pack for your kids lunch box or had as an evening snack. Serve...
https://www.archanaskitchen.com/kopparai-thengai-milagai-podi-recipe-dry-coconut-chutney-podi -
Andhra Style Allam Pachadi (Ginger Chutney Recipe)
Andhra Style Allam Pachadi (Ginger Chutney Recipe) is a classic chutney that is accompanied along with pesarattu, idli or dosa. The chutney is made by sautéing the dals, onions, and spice on to a kadai and then ground along freshly grated coconut, a...
https://www.archanaskitchen.com/andhra-style-allam-pachadi-ginger-chutney-recipe -
South Indian Coconut Chutney Recipe With Coconut Water
Chutney Recipe With Coconut Water is a delicious chutney recipe that can be had as an accompaniment with South Indian idli recipes , or dosa recipes . This is a freshly wet ground recipe that uses coconut water instead of water while grinding. Dry...
https://www.archanaskitchen.com/south-indian-coconut-chutney-recipe-with-coconut-water -
Ratalu Ki Chutney Recipe - Yam Chutney Recipe
Ratalu Ki Chutney is an easy chutney recipe which you can serve it along with your meal or Dosa/Idli. Usually, we use Yam to make sabzi but this is a great way to include yam in your diet. Yams are good source of vitamin and its great for quick wound...
https://www.archanaskitchen.com/ratalu-ki-chutney-recipe-yam-chutney -
Udupi Style Sambar Recipe - Masala Huli With Mixed Vegetables
tamarind broth. It is popular in South Indian cuisine. It is a common dish served in the Udupi Style Restaurants along with Idli/Dosas. 'Masala Huli' has vegetables, dal and coconut, which is a delicious combination on its own. Udupi food uses a lot of...
https://www.archanaskitchen.com/udupi-style-sambar-recipe-masala-huli-with-mixed-vegetables -
Mixed Vegetable Sagu Recipe - Karnataka Style Vegetable Kurma Recipe
the Karnataka Cuisine. Many homes and even hotels in Bangalore prepare this kind of Kurma which is eaten along with dosa, idli, puri and even steamed rice. The Mixed Vegetable Sagu Recipe is very simple to kurma and has a perfect blend of spices and...
https://www.archanaskitchen.com/karnataka-style-mixed-vegetable-saagu-recipe-spicy-vegetable-coconut-gravy-recipe -
Green Coriander Coconut Chutney Recipe
to dishes such as samosas and pakoras, and can even be used as a sandwich spread or served with South Indian Breakfast like idli, dosa. If you are bored with the regular coconut chutney then this Green Coriander and Coconut Chutney is a must try. Serve...
https://www.archanaskitchen.com/green-coriander-and-coconut-chutney -
Mini Bajra Uttapam Recipe
its an absolutely delish weekday breakfast. Serve Mini Bajra Uttapam Recipe along with Raw Mango Coconut Chutney Recipe , Idli Dosa Milagai Podi Recipe and finish with a cup of Kumbakonam Filter Coffee Recipe for a lip smacking breakfast. If you like...
https://www.archanaskitchen.com/mini-bajra-uttapam-recipe -
Carrot Podi Dosa Recipe
Dosa is a delicious breakfast crepe made in the Southern part of India. Different varieties of Dosa are available. Podi dosa is a famous variation where spicy mixed lentils dry powder is sprinkled on the crepe while cooking to give the dosa more...
https://www.archanaskitchen.com/carrot-podi-dosa-recipe -
Rava Upma Recipe With Peanuts, Peas & Corn
Powder . If you like this recipe, try our other South Indian breakfast favourites like Vegetable Uttapam Recipe Veggie Rava Idli Recipe Thonnai Idli Recipe (Dried Leaves Idli) Masala Akki Roti Recipe
https://www.archanaskitchen.com/rava-upma-recipe-with-peanuts-peas-corn
Assuming idli is required, the following results were found.