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Festival Recipes
Royal Bread Gulab Jamun Recipe
By
Salma Godil
The Royal Bread Gulab Jamun Recipe is a very simple yet super delicious dessert that is made from milk bread...
Shakarkandi Ka Halwa Recipe (Sweet Potato Halwa)
By
hem lata srivastava
Shakarkandi Ka Halwa Recipe(Sweet Potato Halwa) is an easy and quick sweet dish. Softened sweet potato with...
Veppam Poo Rasam Recipe (Neem flower Rasam)
By
Uma Raghuraman
Veppam Poo Rasam (Neem flower Rasam) is a delicious bitter rasam which is mainly prepared for Tamil New...
Besan Halwa Recipe
By
Archana Doshi
Besan Halwa Recipe is enriched with the goodness of gram flour which is roasted along with ghee and cooked...
Gul Poli Recipe (Maharashtrian Jaggery & Sesame Stuffed Flatbread)
By
Soni Khadilkar
Gul Poli is prepared on the day of 'Makar Sankranti', the harvest festival. Maharashtrians prepare this...
South Indian Kosambari Recipe With Raw Mango, Cucumber, Carrot & Beetroot
By
Preeti Tamilarasan
South Indian Kosambari Recipe With Raw Mango, Cucumber, Carrot & Beetroot is a fresh and delicious South...
18 Essential Pongal (Sankranti) Recipes From Across India
By
Revati Upadhya
Kicking off the festivities for the new year is the auspicious occasion of Pongal, Sankranti or...
Bajri-Til Bhakri Recipe (Sesame Crusted Bajra Flatbread)
By
Madhuli Ajay
Bajri-Til Bhakri (Sesame Crusted Bajra flatbread) is a crusted flatbread with healthy sesame seeds in it. It...
Bhogichi Bhaji Recipe - Maharashtrian Mixed Vegetable Sabzi
By
Archana Doshi
Bhogichi Bhaji Recipe is a Maharashtrian delicacy where mixed vegetables are simmered and cooked in goda...
Khubani Ka Meetha Recipe (A Rich Hyderabadi Nawabi Dessert)
By
Madhuri Aggarwal
Khubani Ka Meetha Recipe is a rich Hyderabadi dessert that goes back to the time of the Nawabs. This dessert...
Quinoa Sweet Paniyaram Recipe
By
Jyothi Rajesh
Quinoa Sweet Paniyaram Recipe is a unique sweet take on the popular breakfast and tea time tiffin item -...
Mishti Doi Recipe - Traditional Bengali Sweet Yogurt
By
Sapana Behl
Mishti Doi Recipe is a traditional Bengali dessert of delicately sweetened curd. Mild, light and extremely...
Sanjori Bread Recipe (Maharashtrian Sweet Flatbread Stuffed with Halwa)
By
Preeti Tamilarasan
Sanjori Bread Recipe is a Maharashtrian dessert flatbread stuffed with halwa. It is similar to Puran Poli or...
Gujarati Style Multigrain Masala Kadak Puri Recipe - Masala Mathri
By
Farrukh Aziz Ansari
The Gujarati Style Multigrain Masala Kadak Puri Recipe is traditional deep fried snack made during festivals...
Hyderabadi Shahi Mixed Vegetable Curry Recipe
By
Lubna Karim
The Hyderabadi Shahi Mixed Vegetable Curry Recipe is a rich gravy dish that has a creamy texture, lots of...
Pineapple Gojju Recipe (Karnataka Style Tangy And Spicy Pineapple Curry)
By
Madhuri Aggarwal
Pineapple Gojju Recipe is a sweet and spicy, tangy curry made using pineapples, typical to Karnataka. It is...
12 Incredible Eggless Treats For Your Christmas Celebrations
By
Revati Upadhya
It's the season of gifting, celebration and getting together with friends and family. And the season is...
Enjoy A 3 Course Vegetarian Christmas Dinner Menu
By
Revati Upadhya
If you're having an annual Christmas dinner party to celebrate the festival of cheer and togetherness, this...
Godhuma Rava Payasam - Dalia/Broken Wheat Payasam
By
Uma Raghuraman
Godhuma Rava Payasam is a Dalia/Broken Wheat Payasam that is a Tamilian speciality prepared during...
Chocolate Crinkle Cookies Recipe
By
Madhuri Aggarwal
Chocolate Crinkle Cookies are ones where in chocolate yields a beautiful textured cookie with a chewy centre...
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