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South Indian Recipes
South Indian Recipes
Godhuma Dosa Recipe - Instant Whole Wheat Flour Dosa Recipe
By
Archana's Kitchen
Godhuma Dosa Recipe is a nutritious instant dosa made with whole wheat flour, that is very quick to...
Idli Upma Recipe
By
Archana's Kitchen
Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your...
Quick & Easy Idli Upma Recipe With Figaro Olive Oil
By
Archana Doshi
Quick & Easy Idli Upma Recipe With Figaro Olive Oil is a great way to use up extra idlis. The idlis are...
Pudina Rice Recipe
By
Archana's Kitchen
The Pudina Rice Recipe also known as Mint Pulao is a refreshing dish made from mint leaves. The Pudina Rice...
Pisarna Manga Recipe -Instant Raw Mango Pickle
By
Archana's Kitchen
Pisarna Manga Recipe is an instant raw mango pickle that is easy to make using very few ingredients. It is a...
Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder
By
Archana's Kitchen
Idli Dosa Milagai Podi or Chilli Chutney Powder is traditionally used in south indian homes and served along...
Karnataka Style Guliappa Recipe (Gundponglu/Paniyaram/Paddu)
By
Archana's Kitchen
Guliappa also known as Gundponglu or Paniyaram or Paddu is a delicious breakfast dish that is made...
Khara Avalakki Recipe (Karnataka Style Poha)
By
Archana's Kitchen
Khara Avalakki Recipe (Karnataka Style Poha) is very popularly made for breakfast or a evening tiffin in...
Sooji Upma Recipe With Coconut
By
Archana's Kitchen
This Sooji Upma Recipe with Coconut makes a delicious a hot and savory breakfast dish. It is traditionally...
Onion Rava Dosa Recipe - Instant Crispy Sooji Dosa Recipe
By
Archana's Kitchen
Onion Rava Dosa Recipe is a delicious instant sooji dosa recipe made with semolina and flavoured with green...
Sabudana Kheer Recipe - Tapioca Pearl Milk Pudding
By
Archana's Kitchen
Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most...
Karuveppilai Chutney Podi Recipe - Curry Leaves Chutney Podi
By
Archana Doshi
Karuveppilai also known as Curry Leaves makes a delicious chutney podi, is very popular in the south...
Brown Rice Kozhukattai Recipe - Savory Brown Rice Dumplings
By
Archana's Kitchen
The Kerala Brown Rice Kozhukattai is a simple and quick recipe, that makes is a healthy and wholesome meal....
Homemade Idli Dosa Batter Recipe
By
Archana Doshi
Making Homemade Idli Dosa Batter is a simple three-stage process, soaking, grinding and fermenting. The dosa...
How To Make Homemade Ragi Idli & Dosa Batter Recipe
By
Archana Doshi
The Homemade Ragi Idli & Dosa Batter Recipe is a simple three stage process - soaking, grinding and...
Puli Manga Kuzhambu Recipe - South Indian Spicy Mango Curry
By
Archana Doshi
Puli Manga kuzhambu recipe is a delicious tangy spicy dish made from raw mangoes that is simmered in a...
Upma Kozhukattai Recipe - Delicious Broken Rice Steamed Dumplings
By
Archana Doshi
The Upma Kozhukattai Recipe is a traditional tiffin dish made by most south indian families, is usually...
Puli Inji Recipe - Tamarind and Ginger Chutney
By
Archana Doshi
Puli Inji is a delicious tangy spicy gingery accompaniment made from fresh ginger, jaggery and green...
Muttai Parotta Recipe ( Ande Ka Paratha / Egg Filled Flat Bread)
By
Archana Doshi
Muttai Parotta Recipe as they call it in the southern India; where Muttai/Anda means eggs. The recipe is...
Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy)
By
Archana Doshi
Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy) is a very classic tamil brahmin...
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