Page 71 of 71 for South Indian Recipes by Archana's Kitchen

Sakkarai Pongal Recipe is a traditional South Indian pudding made of rice sweetened with jaggery. It has a...

Tomato Rice popularly called as Thakkali Sadam in South India is a very quick to make rice dish that is...

Thakkali Vengayam Chutney Recipe also known as the Tomato Onion Chutney is a favorite side dish that is made...

The Tamil Nadu Coconut Chutney Recipe is made from fresh coconut which is ground along with green...

The Ragi Idli recipe is a simple wholesome dish that you can make with ease. It is made from ragi seeds...

The Ghee Roast Dosa Recipe is an easy and quick paper dosa recipe if you have the dosa batter ready in...

Bajji or Pakoras are fried gram flour vegetable fritter where the raw vegetables dipped in a spiced gram...

Vegetable Rava Upma is a traditional south Indian breakfast dish that is made from semolina and cooked along...

Carrot Poriyal Recipe is a simple, quick stir fry that is packed with the nutrition and taste. This...

The Avial Recipe is a traditional dish of the Kerala Cuisine that is made with a combination of root...

The Beetroot Poriyal Recipe also known as Beetroot Curry is a delicious and healthy preparation of the...

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