Page 60 of 70 for Vegetarian Recipes by Archana's Kitchen

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Vendaikai (Okra) Puli Kootu Recipe

By Karthika Gopalakrishnan

Vendaikai Puli Kootu Recipe is a popular dish in Tamil Nadu and is usually prepared in almost every home to...

Masala Karela Recipe

By Pooja Thakur

Tangy Masala Karela Recipe combines karela with everyday indian spices and amchur powder. This...

Healthy Waffles with Greek Yogurt, Figs and Sweet Dukkah Recipe

By Gauravi Vinay

Healthy waffles with greek yogurt, figs and sweet Dukkah is a world breakfast recipe that comes handy for a...

Makhana ki Sabzi Recipe

By Madhuri Aggarwal

Makhana ki Sabzi Recipe is made from Phool Makhana or the Lotus seeds, which are these light airy seeds that...

Pudalangai Milagu Kootu Recipe (South Indian Snake Gourd Curry)

By Karthika Gopalakrishnan

The Pudalangai Milagu Kootu Recipe is a delicious dish made from snake gourd combined with lentils and...

Summer Fruit Tart Recipe

By Swayampurna Mishra

Summer Fruit Tart Recipe is a delicious and easy recipe that can be made using just 3 ingredients. The tart...

Sattu Ka Paratha Recipe (Stuffed Channa Dal Flour Paratha)

By Monika Manchanda

Sattu Ka Paratha Recipe is made out of sattu which is essentially the roasted channa dal flour. It is one of...

Masala Dosa Recipe With Vegetable Filling Recipe

By Swayampurna Mishra

A unique sort of masala dosa recipe without the filling of the usual potato filling. The filling is prepared...

Fruit Sandwich Recipe

By Raksha Kamat

Fruit sandwich makes a filling breakfast. Just cut the fruits, apply jam to the bread slices, and assemble...

Baked Vegetable Seekh Kebab Recipe

By Pooja Thakur

Baked Vegetable Seekh Kebab Recipe combines the goodness of vegetables like carrots, cabbage, and green peas...

Kashmiri Style Nadru Ke Kabab Recipe-Lotus Stem in Spicy Gravy

By Aditi Bahl

Nadru Ke Kabab is a curry based kebab made from lotus stems and served in a spicy gravy base. Lotus stems...

Cauliflower Matar Bhurji Recipe

By Karthika Gopalakrishnan

Cauliflower Bhurji with Matar is prepared by cooking grated cauliflower with peas and spices. They serve as...

Blueberry Chia Banana Smoothie Recipe

By Reshma Seetharam

Blueberry Chia Banana Smoothie Recipe is an amazing fruit drink that can be served on a summer evening. Kids...

Carrot Cashew Smoothie Recipe

By Reshma Seetharam

Serve this Carrot Cashew Smoothie Recipe chilled as a party welcome drink! Great recipe to cool off during...

Easy Potato Kurma Recipe

By Karthika Gopalakrishnan

Potatoes are universal favourite and one cannot hide or deny their desire for potatoes. Easy Potato Kurma is...

Mambhazam Pulissery Recipe

By Karthika Gopalakrishnan

Mambazha Pulissery Recipe is a traditional Kerala cuisine and is prepared by cooking vegetables in a curd...

Kathirikai Rasavangi Recipe | Delicious Brinjal Currry Recipe | Eggplant in Tangu Coconut Curry

By Archana Doshi

Kathirikai Rasavangi is a very traditional recipe from the Tamil Cuisine, that is a flavorful blend of...

Spinach Dates & Banana Smoothie Recipe

By Reshma Seetharam

Spinach Dates & Banana Smoothie Recipe simply is a package of creamy yummy goodness! This spinach...

Beet Quinoa Sliders Recipe

By Gauravi Vinay

Slider is a nothing but a small sandwich or a burger. Beet Quinoa Sliders Recipe is a healthy burger recipe...

Coconut & Ricotta Dip with Banana Chips Recipe

By Karthika Gopalakrishnan

Chips are a universal favourite and a common conception that they are deep fried. Try this healthy...

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