When it comes to eat a non veg curry with steamed rice, nothing beats a delicious and spicy Prawn curry. The flavour, aroma and the delectable taste of the curry takes the limelight from the table. These dishes are from different parts of India and each and every recipe has a different taste due to the use of local spices and different style of cooking.
Prawns are not only tasty but it also has many health benefits. It is a rich source of selenium, one of the most effective antioxidants required to maintain healthy cells. They also contain high levels of Zinc, which is good for a healthy immune system. Not only this, eating prawns helps build strong bones too. These curries can be served along with parathas, phulkas or any rice dish for a weekday lunch or dinner. You can also make these curries as a part of your festive meal or for any house parties.
From lip smacking Goan to South Indian prawn curries, here's a round-up of flavourful prawn dishes to satisfy your seafood desires.
