Leftover recipes by Archana's Kitchen

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तीखे पत्ता गोभी चावल रेसिपी - Spicy Cabbage Rice Recipe

By Archana's Kitchen

तीखे पत्ता गोभी चावल बनाने में आसान है और खाने में स्वादिष्ट। आप इस रेसिपी में बचे हुए चावल का भी प्रयोग कर...

Leftover Carrot Cake Mini Trifle Recipe

By Navneet Kaur

We all struggle with the leftover food in our kitchens. But when you love cooking, you always find a way to...

South Indian Paniyaram Recipe - 3 types - Classic, Carrot & Spinach

By Archana Doshi

Paniyaram can be a handy recipe when you want to use the leftover idli-dosa batter when the batter starts to...

Spicy And Tangy Bread Upma Recipe

By Archana's Kitchen

Bread Upma recipe is simple recipe to make and delicious to eat. At the end of a week, if you have very few...

गाजर और शिमला मिर्च पुलाव रेसिपी - Carrot And Capsicum Rice (Recipe In Hindi)

By Pooja Thakur

ऐसे बहुत से दिन होते है कुछ भी इच्छा नहीं करती। उन दिनों के लिए यह गाजर और शिमला मिर्च पुलाव एक दम सही है....

Make Use Of Your Leftover Bread With These 10 Recipes

By Suprabha S Matt

The airy pockets of sweetish fragrance that is trapped inside a bread is the secret story that is told only...

Khichdi Roti रेसिपी - खिचड़ी रोटी (Recipe In Hindi)

By Archana's Kitchen

हम सभी को गरम खिचड़ी और पोंगल घी के साथ खाना बहुत पसंद है। लेफ्टओवर खिचड़ी के बारे में क्या? आप इस...

Maharashtrian Policha Ladoo Recipe - Left Over Roti Ladoo

By Archana's Kitchen

Maharashtrian Policha Ladoo which is a delicious Ladoo made from Leftover Rotis. It is a must try...

Chettinad Style Puliyogare Gojju Recipe

By jyothi varne

We've all had this tangy, sour rice seasoned with peanuts and curry leaves across South Indian temples,...

Cheesy Rice Poppers Recipe

By Archana's Kitchen

Cheesy Rice Poppers Recipe is a lovely finger food snack which it can be served as is as a snack or you...

15 Minutes Mexican Fried Rice Recipe

By Garima Gautam

Mexican Fried Rice made from leftover rice and gets ready in just 15 minutes. It requires very few day to...

Tawa Idli Recipe

By Sailaja Angara

Tawa Idli is a delicious twist to the regular idli we have. It can be made fresh with fresh idlis, or with...

Assamese Poita Bhat With Aloo Pitika Recipe

By Jyothi Rajesh

Assamese Poita bhat is a very humble breakfast dish. It’s a healthy body coolant for summers with poita bhat...

Kerala Style Puttu Upma Recipe With Scrambled Eggs

By Yeleena Thomas

Puttu Upma Recipe With Scrambled Eggs is a great way to use up leftover Rice Puttu. Puttu is a traditional...

Left Over Vadai Upma Recipe

By Neeru Srikanth

Vadai Upma is a delicious recipe made with leftover Medu Vadai. The Vadai is crumbled and cooked along with...

Carrot And Capsicum Rice Recipe

By Pooja Thakur

There are days when we want to get away with a little cooking. Carrot And Capsicum Rice recipe is perfect...

Spicy Cabbage Rice Recipe (South Indian Style Mutta Kose Sadham Recipe)

By Pooja Thakur

Spicy Cabbage Rice takes very few ingredients to make and takes hardly 20 minutes to get prepared. This is a...

Idli Manchurian Recipe With Oriental Twist

By Aparna Parinam

Idli Manchurian Recipe With Oriental Twist is an easy snack recipe which is fusion of South Indian Idlis...

Omurice Recipe - Japanese Omelette Rice

By Archana's Kitchen

Omurice Recipe (Japanese Omelette Rice) is a popular contemporary Japanese fusion creation which blends...

Thai Pineapple Vegetarian Fried Rice Recipe (No Onion No Garlic)

By Dhara Shah

Thai Fried rice recipe usually contains meat (chicken, shrimp, crab and the likes). I have made my own...

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