Page 49 of 70 for Vegetarian Recipes by Archana's Kitchen

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Stuffed Masala Aloo Naan Recipe Made Without Oven

By Aparna Dubey

The Stuffed Masala Aloo Naan Recipe is a wholesome recipe of the naan that is packed with the goodness...

Asparagus Broccoli Fettuccine Pasta With Roasted Almonds Recipe

By Sujata Shukla

Asparagus Broccoli Fettuccine Pasta With Roasted Almonds Recipe is a simple creamy sauce, with the...

Kobbari Charu Recipe - Coconut Milk & Dal Sambar Recipe

By Archana's Kitchen

Kobbari chaaru is an authentic sambar/rasam that is made in Telangana region using coconut milk and roasted...

Spicy Mushroom Veggie Burger Recipe

By Vanitha

The Spicy Mushroom Veggie Burger Recipe is a spicy vegetarian burger, layered with a spicy mushroom...

Kovakkai Podi Curry Recipe - Tamil Nadu Style Ivy Gourd Stir Fry

By Nithya Anantham

Kovakkai is a Tamil word for Ivy Gourd or little gherkins (coccinia). These are very healthy and diabetic...

Ammini Kozhukattai (Rice Flour Dumplings) Recipe

By Kalyani Srinath

Ammini Kozhukattai are ideally rice flour dumplings that are steamed, cooked and later tossed in a tempering...

Apple And Pomegranate Smoothie Recipe

By swati pathak

The Apple and Pomegranate smoothie recipe is a quick and easy to make energy drink. It is packed with the...

Mohan Bhog Recipe - Bengali Style Sooji Ka Halwa

By Madhuri Aggarwal

Mohan Bhog is a common Indian Dessert, made mostly in every part of India and is also very special to...

Apple Cinnamon Modak Recipe

By Bakelicious

This Ganesh Chaturthi lets give a delicious twist to the regular modaks with these Apple Cinnamon Modaks. So...

Bengali Aloo Potol er Dalna Recipe - A Traditional Vegetable Side Dish

By Baisali Mukherjee

The Aloo Potol er Dalna Recipe is a traditional vegetable side dish from bengal. The parwal also known as...

French Madeleine Recipe

By Archana's Kitchen

French Madeleine Recipe is made of sponge cake ingredients with a special procedure and added citrus zest....

Kerala Style Vendakka Uppadan Recipe

By Archana's Kitchen

Vendakkai Uppadan is a traditional spicy recipe from the state of Kerala. Unlike, other dishes from this...

Bhoplyache Gharge Recipe (Maharashtrian Style Sweet Pumpkin Puris)

By Madhuli Ajay

Bhoplyache Gharge is a typical deep fried Maharashtrian snack made using grated red pumpkin,jaggery and...

Oats Chivda Recipe- Oats Poha Mixture- No Onion No Garlic

By Deboshruti

Oats Chivda Recipe (Oats Poha Mixture) is one of the healthy snack option during tea time. It has healthy...

Vegetarian Mexican Fried Rice Recipe

By Reena Vyas

Vegetarian Mexican Fried Rice is cooked rice tossed with kidney beans, corns, peppers and seasoned with some...

Cheesy Corn On The Cob Recipe

By Nithya Anantham

Cheesy Corn On The Cob Recipe is a very interesting corn dish that you can prepare during your next barbecue...

Spicy Haryana Style Egg Curry Recipe

By Monika Manchanda

A drive in Haryana's highways is never complete without a meal of spicy egg curry with fresh roti's. The...

Tangy Corn Tamatar Bharta Recipe

By Nithya Anantham

What do you do when you run out of fresh vegetables at home? We make use of the frozen corn or peas. This...

Authentic Vangi Bath Recipe – Spicy Brinjal Rice | South Indian Style

By Archana Doshi

Vangi Bath is a popular and flavorful South Indian rice dish made with brinjal (eggplant) and aromatic...

Red Kidney Beans Tortilla Wraps Recipe

By Nithya Anantham

Red Kidney Beans Tortilla Wraps Recipe is an interesting Indianized tortilla wrap dish containing the...

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