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Chana Dal Recipes (Bengal Gram Dal)
Chana Dal Recipes (Bengal Gram Dal)
South Indian Thengai Sadam Recipe | Quick & Healthy Coconut Rice
By
Ranjani Venkatesan
Indulge in the comforting flavors of South India with our Thengai Sadam recipe. This quick and easy dish...
The Paruppu Podi Recipe - South Indian Spiced Dal Chutney Powder
By
Gayathri Ramanan
The Paruppu Podi Recipe is a blend of roasted spices and lentils that is full of fresh flavors and aroma....
Vegetable Dal Pakora Recipe - Dal Bhajiya
By
Archana Doshi
Vegetable Dal Pakora Recipe is a delicious appetizer or a tea time snack that is made with a combination...
Maharashtrian Aloo Bhujne Recipe - Potato Stir Fry
By
Archana's Kitchen
Maharashtrian Aloo Bhujne Recipe is a simple Maharashtrian Style Potato Stir Fry. Bhujne is a 'curry'...
Kunukku Recipe - South Indian Spicy Lentil Fritters
By
Archana's Kitchen
Kunukku recipe is traditional South Indian Style Lentil fritter. The lentils fritters are very similar to...
Ghee Masala Dosa Recipe
By
Archana Doshi
Masala Dosas are delicious breakfast dish that is filled with a spiced potato filling. Children love this...
Aloo Chana In Mint Coriander Gravy Recipe
By
Aruna Manikandan
Aloo Chana in Mint Coriander Gravy is a delicious gravy recipe prepared with potatoes and chickpeas flavored...
Puliyodharai / Puliyogare Recipe (Spicy Tamarind Rice) with Pulikachal
By
Archana Doshi
Puliyodharai/ Puliyogare or Tamarind Rice is a tangy-spicy South Indian Rice variety, which is known...
Adai Recipe - High Protein Lentil Crepes
By
Archana Doshi
Adai is a traditional South Indian breakfast pancake recipe made with the combination of different lentils...
Bisi Bele Bath Spice Powder Recipe
By
Archana Doshi
The Bisi Bele Bath Spice Powder is a mix that has to be made fresh for the delicious rice dish. Here is a...
Kathirikai Pitlai Recipe - South Indian Tangy & Spicy Brinjal Curry
By
Archana's Kitchen
Kathirikai Pitlai Recipe is a traditional South Indian made with eggplant/brinjal. The the pitlai curry is...
Mixed Vegetable Poricha Kootu Recipe (Steamed Vegetable in Coconut and Lentil Curry)
By
Archana Doshi
Mixed Vegetable Poricha Kootu is a delicious preparation of the steamed vegetables that is cooked...
Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder
By
Archana's Kitchen
Idli Dosa Milagai Podi or Chilli Chutney Powder is traditionally used in south indian homes and served along...
Parangikkai Keerai Kuzhambu Recipe (Pumpkin Spinach Curry)
By
Archana Doshi
Parangikkai Keerai Kuzhambu is a yellow pumpkin curry combined with spinach to make a delicious weeknight...
Kumbalakai Majjige Huli Recipe- Ash Gourd Buttermilk Curry
By
Archana's Kitchen
Kumbalakai Majjige Huli Recipe is a traditional South Indian recipe, a must for functions and festivals. It...
Khara Avalakki Recipe (Karnataka Style Poha)
By
Archana's Kitchen
Khara Avalakki Recipe (Karnataka Style Poha) is very popularly made for breakfast or a evening tiffin in...
Sooji Upma Recipe With Coconut
By
Archana's Kitchen
This Sooji Upma Recipe with Coconut makes a delicious a hot and savory breakfast dish. It is traditionally...
Karuveppilai Chutney Podi Recipe - Curry Leaves Chutney Podi
By
Archana Doshi
Karuveppilai also known as Curry Leaves makes a delicious chutney podi, is very popular in the south...
Murungai Keerai Adai Recipe - Drumstick Leaves Adai | Lentil Crepes
By
Archana Doshi
Murungai Keerai Drumstick Leaves Adai is a crepe that is made from the combination of at least two...
Gujarati Khatta Dhokla Recipe
By
Archana Doshi
Gujarati Khatta Dhokla is a healthy dal cake, made with a batter of rice and dals like - urad dal and chana...
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