Page 4 of 18 for Chana Dal Recipes (Bengal Gram Dal) by Archana's Kitchen

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Mixed Vegetable Handvo Recipe - Savory Rice & Lentil Cake

By Taruna Deepak

Mixed Vegetable Handvo Recipe is a Savory Rice & Lentil Cake that is fillled with the goodness of...

Carrots Dill and Peanut Sadam - South Indian Style Stir Fried Rice

By Archana's Kitchen

Carrots Dill and Peanut Sadam is lovely stir fried rice recipe tossed with some grated carrots and fresh...

Raw Jackfruit Poriyal Recipe - South Indian Raw Jackfruit Stir Fry

By Archana's Kitchen

The Raw Jackfruit Poriyal Recipe is made with delicious combination of curry leaves and coconut giving it a...

Aava Pettina Majjiga Pulusu Recipe - Andhra Style Mor Kuzhambu

By Anusha Mallajosyula

Aava Pettina Majjiga Pulusu Recipe is a traditional Andhra Brahmin recipe usually served with muddapappu...

Avarekalu Masala Vada Recipe

By Swathy Nandhini

Avarekalu Masala Vada is a crispy fried snack that is best served with cup of tea in evening. This is same...

Murungai Keerai Thogayal Recipe-Drumstick Leaves Thogayal

By Swathy Nandhini

Murungai keerai thogayal is a healthy south Indian chutney or a side dish recipe. It is loaded with...

Kongunadu Style Vetrilai Sadam Recipe - Betel Leaves Rice

By Swathy Nandhini

Vetrilai Sadam or Betel Leaves Sadam is a traditional Kongunadu special variety of rice. It is healthy,...

Horsegram Sesame Chutney Recipe

By Swathy Nandhini

Horsegram Sesame Chutney/Kollu Ellu Chutney is a simple and healthy South Indian side dish that is best...

Portion Control Meal Plate: Lauki Chana Dal, Aloo Baingan Subzi, Broccoli Stir Fry & More

By Sibyl Sunitha

In today's portion control meal plate we have put a simple Broccoli stir fry, Baingan and Aloo Sabzi...

Rajasthani Kalmi Vada Recipe - Chana Dal Vada

By Archana's Kitchen

Kalmi Vada is a popular Rajasthani fried snack recipe. The vada has a crispy outside and soft inside making...

Mysore Rasam Recipe

By Nithya Anantham

Rasam is a great digestive to be included in our meal. It has self healing ingredients, cumin and pepper...

Red Capsicum Poriyal Recipe - Red Bell Pepper Stir Fry

By Nithya Anantham

Red Capsicum Poriyal is a delicious South Indian style red bell pepper stir fry with coconut. It is spiced...

Vazhakkai Milagu Kootu Recipe - Plantains Pepper Curry

By Nithya Anantham

Vazhakkai Milagu Kootu is a delicious recipe of plantain stem,cooked in a curry made from freshly roasted...

Brinjal Mor Kuzhambu Recipe

By Archana's Kitchen

Brinjal Mor Kuzhambu Recipe, a variation to the regular Mor Kuzhambu. This one uses brinjals, in the curd...

Karpooravalli Chutney Recipe (Tamil Nadu Chutney With Big Thyme)

By Swathy Nandhini

Karpooravalli, also known as Doddapatre in Kannada, Big Thyme in English, Ajwain leaves in Hindi, Owa in...

Foxtail Millet Paruppu Adai With Keerai Recipe - Foxtail Millet and Lentil Crepes with Spinach

By Nithya Anantham

Millet are a versatile grains, which can replace the rice in a number of recipes. Many people find it...

Kathirikai Paruppu Kootu Recipe

By Archana's Kitchen

Kathirikai Paruppu Kootu Recipe is a delicious combination of lentil and vegetables. The flavors used in...

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

By Dhara Shah

Dal Baati Churma is a traditional Rajasthani treat. The spicy dal with the sweet churma along with crunchy...

लौकी चना दाल रेसिपी - Lauki Chana Dal (Recipe In Hindi)

By Archana's Kitchen

लौकी चना दाल एक सेहतमंद रेसिपी है जिसमे लौकी को दाल और मसालो के साथ पकाया जाता है. लौकी को दूधी भी कहा जाता...

Uttar Pradesh Style Satpaita Dal Recipe

By Garima Gautam

Satpaita Dal is a popular winter special recipe in Uttar Pradesh. this dish is such a comforting dish and...

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