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Indian Lunch Recipes
Indian Lunch Recipes
Dhaba Style Dal Palak Recipe
By
Archana Doshi
The Dhaba Style Dal Palak is a perfect one dish recipe that will help you cook a wholesome nutritious...
Bihari Kale Chane Ki Ghugni Recipe
By
Jyothi Rajesh
In Bihar, it’s called ghughri. Traditional ghugni is made with dried white peas. Some use minced lamb in it,...
Makhana Moongphali Kadhi With Samvat Rice Recipe
By
suman prakash
Makhana Moongphali Kadhi with Samvat Rice is a fasting dish which you can cook during Navratri festival or...
Egg Butter Masala Recipe
By
Raksha Kamat
Egg Butter Masala (Egg Makhani) is similar to Paneer butter masala. The butter masala is a delicious creamy...
Lahori Aloo Recipe
By
Monika Manchanda
Lahori Aloo is a rich yet spicy curry which gets tanginess from tomatoes and creaminess from the dry...
Gujarati Vagharela Mag Recipe - Moong Sprouts Sabzi Recipe
By
Archana Doshi
Green Moong Dal Subzi is a quick and simple dish that you can make for a quick weeknight dinner along with...
Vegan Soya Aloo Curry Recipe
By
Priya Suresh
Vegan Soya Aloo curry, makes a perfect pair to serve along with some flaky parathas or with puffy naans....
Paneer Biryani Recipe
By
Archana's Kitchen
Paneer Biryani is a family favorite at home. Short grain jeera samba rice is cooked in a classic...
Methi Bajra Poori Recipe
By
Madhuli Ajay
Methi Bajra Poori as the name suggests, is deep fried, puffed bread made using fresh Methi (fenugreek)...
Broccoli Paneer And Peanut Masala Recipe
By
Preethi Prasad
Broccoli is an all-star food with many health benefits. It is low in calories and rich in essential...
Kongunadu Kathirikai Rasam Recipe - Spicy & Tangy Eggplant Rasam
By
Uma Raghuraman
The Kongunadu Kathirikai Rasam is made from 'pinju kathirikkai' or baby brinjals which is flavoured with...
Chana Pulao Recipe - Spicy Chickpea Pulao
By
Swayampurna Mishra
Chana Pulao is an easy one pot meal that is your solution to veggie nights and for days when you want to...
Chettinad Poondu Rasam Recipe | Spicy Garlic Rasam
By
Archana Doshi
The Chettinad Style Poondu Rasam Recipe is a lip smacking rasam recipe, that is packed with flavors from the...
Rabodi Ki Sabzi Recipe
By
Jyothi Rajesh
Rabodi Ki Sabzi is one of the oldest traditional dish from Rajasthani cuisine. Rabodi is made from...
Karnataka Style Mixed Vegetable Pulao Recipe
By
Anitha Balaji
Karnataka Style Mixed Vegetable Pulao Recipe is an aromatic and spicy Pulao packed with flavours from spices...
Achari Masala Puri Recipe
By
Archana's Kitchen
The Achari Masala Puri Recipe is a delicious recipe of the Indian Puri that is spiced with achar masala or...
Grilled Paneer Pineapple Sandwich Recipe
By
Archana Doshi
The Grilled Paneer Pineapple Sandwich Recipe is a delicious sandwiches that has the punch from the...
Aval Puttu Recipe
By
Sowpernica
Aval Puttu is a delicious sweet snack and is prepared during Krishana Jayanthi festival. This dish is very...
Butter Garlic Naan Recipe - Garlic Flavoured Flatbread
By
Madhuli Ajay
Butter Garlic Naan is one of the most popular flatbreads which is served in most of the Indian restaurants....
Kabuli Chana Rasam Recipe
By
Sowpernica
Channa Rasam is a lip smacking rasam which is made with the goodness of channa water, which is the water...
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